This recipe is from Entertaining with Emeril, episode 1.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes about 28 wings
Number Of Ingredients 8
Steps:
- In a large shallow, non-reactive bowl combine the chicken, hot sauce, pepper, and salt, and toss well to combine. Cover the chicken with plastic wrap, refrigerate, and let marinate, for at least 1 hour, and up to 3 hours.
- In a heavy pot, heat the oil to 360 degrees F.
- In a large mixing bowl, combine the flour and 2 tablespoons Essence. Remove the chicken from the marinade and add to the flour 1 at a time, tossing to coat evenly.
- Add the chicken in 2 batches to the hot oil and cook, turning occasionally, until brown on all sides and cooked through, 6 to 8 minutes. Remove the chicken wings from the fryer with a slotted spoon and drain on paper towels.
- Sprinkle with the remaining Essence and serve immediately with the Spiced Apple & Bourbon Glaze.
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Ganga Dangal
[email protected]The wings were a little too spicy for me, but the glaze was delicious. I would make them again, but I would use less cayenne pepper.
Douglas Aguiar
[email protected]These wings are so easy to make and they taste amazing. I will definitely be making them again.
Dhalia Grace
[email protected]I've tried many chicken wing recipes, but this one is definitely the best. The wings are crispy on the outside and juicy on the inside, and the glaze is to die for.
Leopoldo Gabriel Salias Avila
[email protected]These wings are delicious! The glaze is perfectly sweet and spicy.
Waseemraja raja
[email protected]I made these wings for my friends and they all loved them. They were the perfect party food.
Christina Jill Abrams
[email protected]These wings are so good! The glaze is amazing and the wings are cooked to perfection.
rojoni love
[email protected]I've made these wings several times and they're always a hit. The glaze is so delicious and the wings are always cooked perfectly.
LaBradford Rucker
[email protected]These wings are a great appetizer or party food. They're easy to make and everyone loves them.
marwan gt
[email protected]The glaze on these wings is incredible. It's the perfect balance of sweet, spicy, and tangy.
Bella Donna
[email protected]These wings are so easy to make and they taste so good. I will definitely be making them again.
Ava Blakely
[email protected]I made these wings for my family and they loved them. The glaze was a bit too sweet for me, but everyone else loved it.
Jazaria Martinez
[email protected]These wings are amazing! The glaze is so flavorful and the wings are cooked perfectly. I will definitely be making these again.
Hasnin Solangi
[email protected]I followed the recipe exactly and the wings turned out perfect. They were crispy, juicy, and had the perfect amount of spice.
Johnny Digger
[email protected]The wings were a little too spicy for me, but the glaze was delicious. I would make them again, but I would use less cayenne pepper.
Colton Shanklin
[email protected]These wings are so easy to make and they taste incredible. I will definitely be making them again and again.
Demetrius Jordan
[email protected]I've tried many chicken wing recipes, but this one is by far the best. The wings are crispy on the outside and juicy on the inside, and the glaze is to die for.
Alice Coleman
[email protected]I made these wings for my football party and they were a huge success! Everyone loved them.
Herbert Carstarphen
[email protected]The glaze on these wings is amazing! It's the perfect balance of sweet and spicy.
John V Rusemo
[email protected]These chicken wings were a hit at my party! The glaze was perfectly sweet and spicy, and the wings were cooked to perfection. I will definitely be making these again.