Make and share this Emeril's Easy Enchilada Sauce recipe from Food.com.
Provided by janes girls
Categories Sauces
Time 40m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- In a medium saucepan heat oil, add flour, smoothing and stirring with a wooden spoon. Cook for 1 minute. Add chili powder and cook for 30 seconds. Add stock, tomato sauce oregano, and cumin. Stir to combine. Bring to a boil, reduce heat to low and cook for 15 minutes. The sauce will thicken and smooth out. Adjust the seasonings. Serve atop your favorite enchiladas.
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Rahana Rahana
[email protected]Overall, I thought this sauce was just okay.
Brainboi Brainboi
[email protected]This sauce is a bit too salty for my taste.
isaac Zafrani Mozes
[email protected]I'm not a big fan of enchiladas, but I love this sauce on tacos.
Biplobi Hasan Biplob
[email protected]This sauce is a great way to use up leftover chicken or beef.
lovelyluvss
[email protected]I added some chopped cilantro to my sauce and it really brightened up the flavor.
Akitwine Saul
[email protected]I didn't have any chili powder so I used paprika instead. It turned out great!
Anoj Chinnu
[email protected]I followed the recipe exactly but my sauce turned out too thin. I had to add some cornstarch to thicken it up.
MOBEEN AHMAD 5426
[email protected]This sauce is a bit too spicy for my taste, but I still enjoyed it.
Subhan Jutt
[email protected]I love the smoky flavor of this sauce.
Sunny Klaus
[email protected]This sauce is a great way to add some spice to your Mexican dishes.
Judith Temane
[email protected]I made this sauce for a party and everyone raved about it.
Charles Lupiya
[email protected]This sauce is so flavorful and versatile. I've used it for enchiladas, tacos, and burritos.
Asif Saim
[email protected]I've made this sauce several times now and it's always a hit with my family and friends.
Yahaya Hussaini yahaya
[email protected]This sauce is the perfect consistency - not too thick and not too thin.
muhammad nasir iqbal
[email protected]I love that this sauce is made with simple ingredients that I always have on hand.
Liam Livingstone
[email protected]This enchilada sauce is amazing! It's so easy to make and it tastes just like the sauce from my favorite Mexican restaurant.