EMERIL'S EASY BARBECUE SHRIMP
Recipe courtesy Emeril Lagasse, adapted from Essential Emeril: Favorite Recipes and Hard-Won Wisdom From My Life in the Kitchen, Oxmoor House, 2015, courtesy Martha Stewart Living Omnimedia, Inc.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Yield Makes 4 first-course servings
Number Of Ingredients 14
Steps:
- In a medium bowl, toss the shrimp with half of the cracked pepper, 1 teaspoon of the Creole seasoning, and the rosemary until evenly coated. Cover and refrigerate until ready to use.
- Heat 1 tablespoon of the oil in a 12-inch skillet over high heat. Add the shrimp shells and heads and cook, stirring a few times, for 3 minutes. Add the wine, water, Worcestershire, lemon juice, onion, garlic, and hot sauce. Bring to a boil, reduce the heat to a simmer, and let gently bubble for 45 minutes. Strain through a coarse strainer; you should have about 1 cup of barbecue base.
- Heat a 14-inch skillet over high heat. Add the remaining 2 tablespoons oil, then the shrimp and cook for 2 minutes, searing on both sides. Pour in the barbecue base, reduce the heat to medium, and simmer until the shrimp are cooked through, about 1 minute. Remove from the heat; whisk in the butter, one piece at a time, not adding another until the previous piece is fully incorporated in the sauce.
- Transfer the shrimp to a serving platter or small individual plates. Spoon the sauce over the shrimp and serve immediately with the Jalapeno Biscuits.
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Mohamed Shaaban
[email protected]This recipe is amazing! The shrimp are cooked to perfection and the BBQ sauce is delicious. I'll definitely be making this again!
Mohamed ELzarka
[email protected]This recipe was easy to follow and the shrimp turned out great! The BBQ sauce had a nice smoky flavor and the shrimp were cooked perfectly. I'll definitely be making this again soon.
Donte Stevenson
[email protected]The shrimp was cooked perfectly and the BBQ sauce was delicious! I'll definitely be making this again soon.
Ali KHOKHAR (LAHORI)
[email protected]The shrimp was a little bland for my taste, but the BBQ sauce was delicious! Overall, I enjoyed this recipe and will definitely be making it again soon.
Akifullah Channel (Guârds lôvé)
[email protected]The shrimp were a bit overcooked for my taste, but the BBQ sauce was delicious! Overall, I enjoyed this recipe and will definitely be making it again soon.
Basheer Kahoot
[email protected]This recipe was delicious! The shrimp were cooked perfectly and the BBQ sauce was amazing. I'll definitely be making this again soon.
Mj jahan
[email protected]This recipe was easy to follow and the shrimp turned out great! The BBQ sauce had a nice smoky flavor and the shrimp were cooked perfectly. I'll definitely be making this again, thanks!
Mudasir Hanif Chandia
[email protected]The虾was delicious! I loved the BBQ flavor and the shrimp were cooked perfectly. I'll definitely be making this again!
Thamang Jayden
[email protected]This recipe was easy to follow and the shrimp turned out great! The BBQ sauce had a nice smoky flavor and the shrimp were cooked perfectly. I'll definitely be making this again.
Hasta Lama
[email protected]Just tried this recipe and it was delicious! The BBQ sauce was a little spicy for me, but other than that it was perfect. I'll be sure to make this again soon.
Gulhabib Chowan
[email protected]This shrimp recipe is amazing! The BBQ flavor is perfect and the shrimp are cooked to perfection. I'll definitely be making this again!