EMERALD RICE
Steps:
- Preheat your broiler to high.
- Heat the rice in your microwave until it's warmed through. Place the rice in a flameproof casserole or baking dish and toss with the melted butter, the chopped cilantro, parsley, lime zest and Parmesan. Place the dish under the broiler for 5 to 7 minutes, until the cheese is browned. Season with salt and pepper and serve.
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Lieba mulalo
[email protected]This rice is absolutely delicious! I highly recommend it.
Leverne Haygood
[email protected]I'm not a huge fan of coconut milk, but I really enjoyed this rice. The lime and cilantro balanced out the coconut flavor perfectly.
William Henault
[email protected]This rice is a great way to add some variety to your meals. It's perfect for a weeknight dinner or a special occasion.
Katushabe Mariam
[email protected]I love the combination of coconut milk and lime in this recipe. It gives the rice a really unique and flavorful taste.
Zaighum Abbas Virk
[email protected]This rice is so delicious and easy to make. I will definitely be making it again and again.
Timileyin Adedayo
[email protected]I made this rice for a party and it was a huge success. Everyone loved the unique flavor and the beautiful color.
Leotrimperlepnica Leotrim perlepnica
[email protected]This rice is a great way to add some color and flavor to your meals. It's perfect for potlucks and parties.
Jessica Horscroft
[email protected]I love the vibrant green color of this rice. It's so festive and fun.
Hafiz Marwan
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Maries Collections
[email protected]I followed the recipe exactly and my rice turned out mushy. I'm not sure what I did wrong.
Sanja Sindhii
[email protected]This rice was so easy to make and it turned out perfect. I will definitely be making it again.
Razvan taimoor
[email protected]I'm not usually a fan of rice, but this emerald rice was amazing! The coconut milk and lime gave it a really unique flavor.
ButterCupRoses
[email protected]This emerald rice was a hit at our dinner party! The color was so vibrant and the flavor was delicious. Everyone raved about it.