ELVIS MEATLOAF
Make and share this ELVIS meatloaf recipe from Food.com.
Provided by CHARLEY
Categories Meat
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- 10 minutes before done, DRIZZLE ketchup over top and return to oven.
- bake in black iron skillet (12 inch) to create lots of crust or form in loaf pan for a'slicing for sandwich meatloaf.
- BEAT EGGS.
- COMBINE eggs ALL INGREDIENTS EXCEPT BREAD CRUMBS.
- add bread crumbs to make right texture--not too dry.
- use an ungreased black iron skillet (12 inch).
- bake@ 350 for 35 minutes.
- REMOVE FROM OVEN.
- DRIZZLE KETCHUP OVER TOP.
- RETURN TO OVEN FOR 10 MINUTES.
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Toqeer Mahal
[email protected]This meatloaf is a fun and easy way to change up your weeknight dinner routine.
Aboagye Seth
[email protected]I love the unique flavor combination of peanut butter and banana in this meatloaf.
Dazaiyah Lee
[email protected]This meatloaf is a great way to use up leftover mashed potatoes and bananas.
Usman Musman
[email protected]I've never been a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful.
Michael Watts
[email protected]This is my new go-to meatloaf recipe. It's so easy to make and always turns out perfect.
Joyceline Fofie
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Matei Ohriniuc
[email protected]This meatloaf was a big hit with my family. They loved the sweet and savory flavors.
Ms Hizbullah
[email protected]I was a bit skeptical about the peanut butter and banana in this recipe, but I was pleasantly surprised. It was delicious!
Hassan Kennedy
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the peanut butter and banana give it a unique twist.
Suranga Kumari
[email protected]I've made this meatloaf recipe several times now and it's always a hit. It's so easy to make and the flavors are amazing.
Sharani Sasikaran
[email protected]This Elvis meatloaf recipe is a real keeper! It was so easy to make and turned out so moist and flavorful. My family loved it!