ELOTE PALOMITOS FOR SPUNKY MEXICAN SEASONED POPCORN
Offered to Jeff's guests who dine at Elote Cafe while they are waiting for a table. They don't take reservations, so grab a cold beer or chardonnay from the bar and enjoy. The wait will pass fast cuz you're with your fave friends and tossing back this tasty treat. Pop as much plain popcorn as you like and season with the seasoning mix. From Jeff Smedstad, Chef and Owner of Elote Cafe, Sedona, AZ.
Provided by Chicagoland Chef du
Categories Mexican
Time 10m
Yield 1/2 cups
Number Of Ingredients 6
Steps:
- Mix it all together and toss with your hot popcorn! Use as little or as much as you like.
- Open a bottle of beer & wine. Pour into the appropriate glasses.
- Plug in a good movie and enjoy your night!
Nutrition Facts : Calories 106.7, Fat 0.5, Sodium 113177.4, Carbohydrate 26.4, Fiber 0.3, Sugar 25.4, Protein 0.4
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Maria Rosales
[email protected]I can't wait to try this recipe.
martins cruise
[email protected]This popcorn is the perfect snack for a summer night.
Sujan Magrati
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover corn on the cob.
Stevemark Donmark
[email protected]This popcorn is the perfect party food. It's easy to make and everyone loves it.
Hassan Kassim
[email protected]This popcorn is so easy to make. I love that I can have a delicious snack in just a few minutes.
nora bangaroo
[email protected]The cotija cheese and lime juice add a nice tang to the popcorn.
Dominc Ketter
[email protected]I love the smoky flavor that the chipotle powder gives to the popcorn.
Miracle Anaje
[email protected]This popcorn is the perfect balance of sweet and savory. It's the perfect snack for any occasion.
Kenneth e Holmgren
[email protected]I'm not a big fan of popcorn, but this recipe changed my mind. This popcorn is so good, I could eat it every day.
Sun Khan
[email protected]This recipe is a keeper. I will definitely be making it again and again.
jibon babu
[email protected]I made this popcorn for my friends and they all loved it. They couldn't believe how delicious it was.
Justin William
[email protected]This popcorn is addictive! I can't stop eating it.
Richard Korovin
[email protected]I'm so glad I tried this recipe. It's definitely my new favorite way to eat popcorn.
Ahmed Alshaweash
[email protected]This popcorn is the perfect snack for a party or a movie night.
Achuaga Chinenye
[email protected]The chipotle powder gives the popcorn a nice smoky flavor. I also like the addition of cotija cheese and lime juice.
paula Lebrecque
[email protected]I love that this recipe uses fresh corn kernels instead of dried popcorn kernels. It gives the popcorn a more authentic flavor.
Adam Stevens
[email protected]This recipe is easy to follow and the results are amazing. The popcorn is light and fluffy and the flavors are out of this world.
Peter Ssemakula
[email protected]Elote Palomitas is a fantastic combination of sweet and savory flavors. The popcorn is perfectly popped and coated in a delicious blend of spices, cheese, and lime juice.