Top warm, grilled corn on the cob with a delicious Mexican-style spread. The spicy-creamy topping is also delicious on fresh corn that's been steamed in your kitchen.
Provided by Target Test Kitchen
Categories Trusted Brands: Recipes and Tips Target Test Kitchen
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Stir mayonnaise, sour cream, garlic and lime juice in small bowl. Combine cheese and chili powder in another small bowl.
- Spread mayo mixture onto warm ears of corn. Sprinkle with cheese mixture. Serve warm.
Nutrition Facts : Calories 196.3 calories, Carbohydrate 23.8 g, Cholesterol 9.9 mg, Fat 11.2 g, Fiber 2.6 g, Protein 4.4 g, SaturatedFat 3 g, Sodium 95.6 mg, Sugar 3 g
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ahmad Ghafur
[email protected]I can't wait to try this recipe out!
kainat tufail
[email protected]I would definitely recommend this recipe to anyone who loves corn.
Adeyinka Adewale
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. It's a great combination of flavors and textures.
Jhaybem Delexio
[email protected]This recipe is a great way to spice up your summer BBQ.
Martin Woods
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Daniel Reeves
[email protected]This recipe is a keeper! It's going to be my go-to recipe for elote from now on.
Mim Acter
[email protected]I'm not a big fan of corn, but this recipe changed my mind. It's so flavorful and addictive.
Agness Namukanga
[email protected]This is the best elote recipe I've ever tried. The flavors are perfectly balanced.
manha Fatima
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. Everyone loves it!
Najibeh Ranjbari
[email protected]I'm always looking for new ways to cook corn, and this recipe definitely fits the bill. It's unique and delicious!
Jack Hamilton
[email protected]This recipe is a great way to use up leftover corn. I always have a few ears left over after a BBQ, and this is the perfect way to use them up.
Pinidiya Malshani
[email protected]I wasn't sure about the cotija cheese at first, but it really adds a nice touch to the dish.
Adelena Kinale
[email protected]I love that this recipe uses fresh corn. It makes all the difference in the flavor.
Sadhu Sadhurshn
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The corn turned out amazing!
shane rodgers
[email protected]I've tried many elote recipes, but this one is by far the best. The combination of flavors is perfect.
Philliminius Jooka
[email protected]This recipe was a hit at my last BBQ! The corn was so flavorful and juicy. I'll definitely be making it again.