ELLIE'S CHORIZO & BEANS
This is easy and few ingredients with lots of flavor! You can wrap them in tortillas or serve it with tortilla chips as an appetizer. In the picture is a bowl and tortillas filled with this mixture which I also added 1 diced small tomato.
Provided by Rita1652
Categories Pork
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium skillet, cook chorizo and drain if necessary.
- Add onions, garlic and Jalapeño, sautéing until soft.
- Add beans and let simmer for 1 hour over low heat and serve with tortillas, sour cream and salsa.
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Muhammad Waheed
[email protected]This dish is a great way to warm up on a cold day. The chorizo and beans are hearty and filling, and the spices will give you a nice boost of energy.
Mian Adnan
[email protected]I'm always looking for new ways to cook chorizo, and this recipe is a keeper. The beans and spices add a lot of flavor to the chorizo.
mental mental
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Hema Hardeo
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor.
md jihab
[email protected]This dish is a great way to use up leftover chorizo. I had some leftover from a previous recipe, and it worked perfectly in this dish.
Clinton Covell
[email protected]I'm a vegetarian, so I used soy chorizo in this dish. It was still very flavorful, and I would definitely make it again.
Ebony Sewell
[email protected]I made this dish in my slow cooker, and it turned out great! The beans were cooked to perfection, and the chorizo was nice and tender.
Kelvin jnr Owusu
[email protected]This dish is a little spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Corey Kurer
[email protected]I'm not a huge fan of chorizo, but I really enjoyed this dish. The beans and spices balanced out the flavor of the chorizo perfectly.
Jorden Jorden
[email protected]This is a great recipe for a budget-friendly meal. The ingredients are all relatively inexpensive, and you can easily double or triple the recipe to feed a crowd.
Yafis satti SATTI
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved the flavor, and I got several requests for the recipe.
Hasib Foraji
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and the spices will warm you up from the inside out.
Daniel Speedwell
[email protected]I love how versatile this dish is. I've made it with different types of beans, and I've even added other ingredients like corn or diced tomatoes.
Sahin
[email protected]This is a great recipe for a quick and easy weeknight meal. The chorizo and beans are cooked in one pot, so there's minimal cleanup involved.
Subhan Arain
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's easy to make, and it's always a hit.
Habilidades Sociales Cusco
[email protected]This is one of my favorite recipes! I love the combination of chorizo and beans, and the addition of the cumin and chili powder gives it a really nice flavor.
Higgins Oguta
[email protected]I made this dish last night and it was a hit with my family! The chorizo added a nice spicy flavor to the beans, and the overall dish was very hearty and filling.
ps Gusain
[email protected]This dish was absolutely delicious! The chorizo and beans were cooked to perfection, and the flavors were incredible. I will definitely be making this again.