My grandma Lorraine Stromgren would listen to WCCO Radio's Joyce Lamont as she broadcasted a daily recipe. My grandma would sit by the radio with pencil in hand to write down those recipe favorites! A cookbook was published in 1979 after 10 years of recipes being broadcasted. Of over 2,000 recipes that had been broadcasted, the cookbook has the recipes that were the listeners' favorites.
Provided by BeccaB3c
Categories Dessert
Time 50m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 14
Steps:
- Sift together flour, sugar, cocoa, baking soda and salt.
- Stir in water, cooking oil, vinegar and vanilla- Batter will be thin.
- Line muffin tins with paper cups (to yield 3 dozen).
- Fill each half full of batter.
- On the top of each, put one teaspoon of the cream filling (which is next).
- For the cream filling, combine softened cream cheese and egg.
- Stir in sugar, salt and chocolate.
- Bake for 30-35 minutes at 350 degrees.
Nutrition Facts : Calories 175.3, Fat 7.7, SaturatedFat 2.5, Cholesterol 12.2, Sodium 206.1, Carbohydrate 24.7, Fiber 0.7, Sugar 15.7, Protein 2
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Fran Martinez
[email protected]These cupcakes were amazing! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
just a guy nothing
[email protected]I'm not a big fan of chocolate, but these cupcakes were delicious! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
Cora vd merwe
[email protected]These cupcakes were easy to make and turned out great! The chocolate was moist and the cream filling was delicious. I will definitely be making these again.
Abdul waheed Ujjan
[email protected]I made these cupcakes for my daughter's birthday and they were a hit! She loved the chocolate and cream filling, and her friends all asked for the recipe.
Nade Nomi
[email protected]These cupcakes were amazing! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
Elona Ibraheem
[email protected]I'm not a big fan of chocolate, but these cupcakes were delicious! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
Ambiyai Hassan
[email protected]These cupcakes were easy to make and turned out great! The chocolate was moist and the cream filling was delicious. I will definitely be making these again.
Fernando Herrera
[email protected]I made these cupcakes for my daughter's birthday and they were a hit! She loved the chocolate and cream filling, and her friends all asked for the recipe.
Sirkka Rosemary Mbutu
[email protected]These cupcakes were amazing! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
Rj YT
[email protected]I'm not a big fan of chocolate, but these cupcakes were delicious! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.
MD rasel H
[email protected]These cupcakes were easy to make and turned out great! The chocolate was moist and the cream filling was delicious. I will definitely be making these again.
Rehman jatt
[email protected]I made these cupcakes for my daughter's birthday and they were a hit! She loved the chocolate and cream filling, and her friends all asked for the recipe.
DV8F8
[email protected]These cupcakes were amazing! The chocolate was rich and moist, and the cream filling was light and fluffy. I will definitely be making these again.