ELK STEW
A very flavorful stew with elk meat (can substitute beef or other game meat you wish to use). My husband inhaled it, went back for seconds the first time I made it. He doesn't do that unless he REALLY likes the dish. I've had to make this in triple batches when friends come over because they have to take some home with them. I would let you know if it freezes well but never enough left over to find out.
Provided by CookingFairie
Categories One Dish Meal
Time 2h40m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In 6 quart pan, pour water and turn burner on high. Add the beef boullion, instant chicken boullion, garlic, black pepper, cilantro, basil, and anaheim pepper into the water and bring to a boil.
- Turn burner down to medium and add the meat to the water. Cook for 10 minutes.
- Add the onion, celery, potatoes, carrots and mushrooms. Cook for 2 hours on low.
- Enjoy. Excellent with a crusty bread.
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Bantwana Senuka
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Halsten Roth
[email protected]This stew was a bit too thick for my taste. I added some extra water and it was much better.
THhhuuii RGt
[email protected]I've never had elk stew before, but I was pleasantly surprised by how delicious it was. The meat was tender and flavorful, and the vegetables were perfectly cooked.
Sheebah Kalungi
[email protected]The elk stew was good, but I think it would have been better if I had used a different cut of meat.
Harriet Khosa
[email protected]This is my new favorite stew recipe! It's so easy to make and it's always a hit with my family and friends.
Pat Eyo
[email protected]The stew was a bit bland for my taste. I added some extra spices and it was much better.
Kat Murdoch
[email protected]I'm not a huge fan of elk, but this stew was actually really good. The meat was tender and the flavors were well-balanced.
Shehzad Jokhio
[email protected]This recipe was easy to follow and the stew turned out great! I used venison instead of elk and it was still delicious.
Shiv kumar Sah
[email protected]The elk stew was delicious! The meat was so tender and the vegetables were cooked perfectly. I will definitely be making this again.
Sharim abbasi
[email protected]This stew was a bit too gamey for my taste. I think next time I'll use less elk meat and more beef.
Md Emon Fun Video
[email protected]I've made this elk stew several times now, and it's always a hit. The flavors are amazing, and the meat is always so tender. I love that this recipe is also relatively easy to make.
moonocity
[email protected]This elk stew was absolutely delicious! The meat was tender and flavorful, and the vegetables were perfectly cooked. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.