ELI'S ASIAN SALMON
Steps:
- Line an 8 by 12-inch baking pan with aluminum foil. Place the salmon in the pan. In a mixing cup, combine the soy sauce, rice vinegar, lemon juice, oyster sauce, fish sauce, sesame oil, chili paste, scallions, garlic, and ginger. Pour 1/3 of soy sauce mixture over the salmon fillet. Sprinkle the panko evenly over the fillet. Pour the rest of the soy sauce mixture evenly over the panko. Be sure to soak the panko completely and if any runs off, spoon back onto the salmon. Set aside for 15 minutes, leaving all the sauce in the pan. Meanwhile, preheat the oven to 500 degrees F. Roast the salmon for 18 to 20 minutes, or for about 12 minutes per inch at the thickest part of the salmon. The internal temperature will be 120 degrees F on a meat thermometer when it's done. Remove from the oven, wrap tightly with aluminum foil, and allow to rest for 15 minutes. Serve hot or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #main-dish #seafood #asian #dinner-party #holiday-event #salmon #fish #dietary #low-saturated-fat #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish
You'll also love
Shan Raja
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and said it was one of the best salmon dishes they've ever had.
Yasseen Shaaban
[email protected]This is one of my favorite salmon recipes. The salmon is always moist and flavorful and the sauce is delicious. I highly recommend this recipe.
Aimee Rees
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my family and friends.
Spazz GHz
[email protected]This dish was easy to make and very delicious. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Naftali gill
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Kizzyann Williams
[email protected]This recipe is a great way to cook salmon. The salmon is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my family and friends.
Relo Moahloli
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and said it was one of the best salmon dishes they've ever had.
dumb_ dog
[email protected]This is one of my favorite salmon recipes. The salmon is always moist and flavorful and the sauce is delicious. I highly recommend this recipe.
Andres Portocarrero
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my family and friends.
Bhojman Bk
[email protected]This dish was easy to make and very delicious. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Rabindra Dadal
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Noty Ramesh
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The salmon is always moist and flavorful and the sauce is delicious.
Jaxon Fenner
[email protected]I made this dish last night and it was a hit! My family loved it and said it was one of the best salmon dishes they've ever had.
Cassidey Michalski
[email protected]This salmon dish was amazing! The flavors were perfect and the salmon was cooked to perfection. I will definitely be making this again.