ELDERBERRY PIE I
As a child, I would get in trouble from my mom for poking my fingers through the crust to get at the filling! Yumm!
Provided by Chris
Categories Desserts Pies Fruit Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Combine the flour, sugar, and cinnamon; reserve 1/4 of this mixture. Add the remaining 3/4 flour mixture to the elderberries and grapes, and mix thoroughly. Sprinkle the reserved flour mixture evenly over the bottom of the crust in pie plate. Turn the filling into the crust, and dot with butter.
- Sprinkle the vinegar over the pie filling, and top with remaining crust.
- Bake for 10 minutes. Reduce the heat to 350 degrees F (175 degrees C). Bake for 35 to 40 minutes, or until golden brown.
Nutrition Facts : Calories 356.6 calories, Carbohydrate 46.6 g, Cholesterol 7.6 mg, Fat 18.1 g, Fiber 5.7 g, Protein 3.4 g, SaturatedFat 5.6 g, Sodium 241.5 mg, Sugar 14.3 g
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Shan Raza
[email protected]I highly recommend this recipe!
Upali Amarasiri
[email protected]This pie is the perfect balance of tart and sweet.
S I Kutub
[email protected]I've never had elderberry pie before, but I'm so glad I tried this recipe.
Wali Ahmed
[email protected]This pie is a must-try for any elderberry lover.
Feras Haddad
[email protected]I'm definitely going to be making this pie again and again.
James Toni
[email protected]I added a dollop of whipped cream to each slice of pie and it was heavenly!
Brenda Goodman
[email protected]This pie is a great way to use up fresh elderberries.
ice bear
[email protected]I'm not usually a fan of elderberries, but this pie changed my mind. The filling was so flavorful and delicious.
Adam Grammatico
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
RA JON
[email protected]The pie turned out beautifully! I was so happy with how it looked and tasted.
Sadique Wazir
[email protected]I was impressed with how easy this pie was to make. The instructions were clear and concise, and I didn't have any trouble finding the ingredients.
Jane Dumbu
[email protected]This elderberry pie was a delightful treat! The filling was perfectly tart and sweet, and the crust was flaky and golden brown. I'll definitely be making this again.