ELDERBERRY MUFFINS
Make and share this Elderberry Muffins recipe from Food.com.
Provided by dicentra
Categories Quick Breads
Time 30m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Cream sugar and oleo, add additional ingredients and mix until blended.
- Bake at 425 degrees for 20 minutes in a muffin pan.
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Amir Mohammad Bahrami
[email protected]These muffins are a delicious and healthy treat that I can feel good about giving to my family.
RDX Prank
[email protected]I love that these muffins are made with healthy ingredients. They're a great way to get my daily dose of fruits and vegetables.
Kwansemaa Ethel
[email protected]These muffins are the perfect way to start my day. They're filling and satisfying, and they give me a boost of energy.
Adil Pindiwaliya
[email protected]I love the way these muffins smell when they're baking. The whole house fills with a delicious aroma.
Ahsan Ayub
[email protected]These muffins are so easy to make, even my kids can help. They love mixing the ingredients and pouring the batter into the muffin tins.
nijel gamer
[email protected]I've made these muffins several times and they're always a hit. They're a great way to get my kids to eat their fruit.
Mohsin jqn
[email protected]These muffins are a great way to use up leftover elderberries. I had a bunch of berries that were about to go bad, so I made these muffins and they turned out great.
Sarita Lama
[email protected]I'm not a big fan of elderberries, but these muffins were surprisingly good. The chocolate chips really balance out the tartness of the berries.
Rajib
[email protected]These muffins are so moist and fluffy. They're the perfect treat for any occasion.
Scott Lucas
[email protected]I love that these muffins are made with fresh elderberries. It gives them a unique and delicious flavor.
Maher Usman
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
James1 X
[email protected]I added a teaspoon of cinnamon to the batter and it gave the muffins a warm, autumnal flavor.
maaz mangnejo
[email protected]I substituted almond flour for the all-purpose flour and they turned out great! They're a great gluten-free option.
Abdull Qadir
[email protected]These muffins are so easy to make. I had them in the oven in less than 30 minutes.
Koko Anwar
[email protected]I love the combination of elderberries and chocolate chips in these muffins. They're so unique and delicious.
Mumba Gaming
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect balance of sweetness and tartness. I'll definitely be making them again.