ELDERBERRY DUMPLINGS

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Make and share this Elderberry Dumplings recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 cups berries
3/4 cup sugar
1 tablespoon flour
2 tablespoons lemon juice
3/4 cup water
3/4 cup flour, sifted
1 1/2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
1/4 cup sugar
1/4 cup lemon peel, grated
1/4 cup milk
1 egg

Steps:

  • Combine all the berry mixture ingredients, heat them gently and keep them warm while you make the dumplings.
  • make the dumplings: Add the other dry ingredients to the sifted and measured flour.
  • Mix the milk and the egg in a small bowl and stir them into the flour combination until the dough is just blended.
  • Now pour the hot berry mixture into a casserole and drop in small spoonfuls of the dumpling batter.
  • Bake the dish at 400*F for 25 to 30 minutes until the pastry balls are lightly browned.
  • Serve the dessert warm with cream or vanilla ice cream.

Suzie Gladstone
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These dumplings were absolutely delicious! The elderberries gave them a unique and flavorful twist. I will definitely be making these again.


James Price
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I'm not sure what went wrong, but my dumplings turned out really dense. I think I might have overmixed the dough.


larbi Dkhil
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These dumplings were a bit bland for my taste. I think I'll try adding some spices next time.


tanisha ellis
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I'm so glad I found this recipe! I've been looking for a good elderberry dumpling recipe for ages. These dumplings are delicious and easy to make. I will definitely be making them again.


Aubree Davis
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I've made these dumplings several times now, and they're always a hit. They're easy to make and always turn out delicious.


Joseph Kpuih
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These dumplings were a bit too sweet for my taste, but I think that's just a matter of personal preference. Overall, they were still very good.


Aj Webster
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I'm not a big fan of dumplings, but I thought I'd give this recipe a try. I was pleasantly surprised! The dumplings were light and fluffy, and the elderberry filling was delicious. I will definitely be making these again.


Ameer Alshami
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These dumplings were delicious! I made them for a potluck, and they were a huge hit. Everyone loved the unique flavor of the elderberries.


Imantha Production
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I followed the recipe exactly, but my dumplings turned out dry. I'm not sure what I did wrong.


Anclla Andrew
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These dumplings were a bit too tart for my taste, but my husband loved them. I think I'll try making them again with less elderberries next time.


Saghar bhai
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I'm so glad I found this recipe! The dumplings were absolutely delicious. The elderberries gave them a unique flavor that I really enjoyed. I will definitely be making these again.


nightmare boncreations
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I was looking for a new elderberry recipe, and this one did not disappoint! The dumplings were light and fluffy, and the elderberry filling was bursting with flavor. I will definitely be making these again.


ohh rallo
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These dumplings were easy to make and turned out great! The elderberries added a nice tartness that balanced out the sweetness of the dumplings.


Maha Noor
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I'm not a big fan of elderberries, but I thought I'd give this recipe a try. I was pleasantly surprised! The dumplings were delicious, and the elderberries were not overpowering at all.


Mahmudullah Hossain
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These dumplings were a hit with my family! The elderberries gave them a beautiful purple color, and the flavor was out of this world. I will definitely be making these again.


Martins Odagwe
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I was a bit hesitant to try this recipe, but I'm so glad I did! The dumplings were amazing. The elderberries added a wonderful tartness that really complemented the sweet dumplings.


Amjad Sathio
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These dumplings were so good! The elderberries gave them a unique flavor that I really enjoyed. I will definitely be making these again.


masroor soomro
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I've never cooked with elderberries before, but this recipe made it easy. The dumplings were simple to make, and the elderberry filling was bursting with flavor. My family loved them!


Nusrat Eshita
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These elderberry dumplings were a delightful surprise! The dumplings were light and fluffy, while the elderberries provided a tart-sweet flavor that was perfectly balanced. I served them with a dollop of whipped cream, and they were absolutely delici


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