ELBOW MACARONI WITH PINE NUTS, LEMON AND FENNEL
Provided by Geoffrey Zakarian
Categories side-dish
Time 25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil.
- In a large bowl, add the vinegar and 1/2 cup of the oil. Add the pine nuts, olives, cherry pepper, capers and lemon zest. Toss the sliced fennel with the lemon juice and a pinch of salt in a small bowl. Combine the fennel with the dressing mixture. Add the fennel fronds and mint. Season with pepper. Let it sit while you cook the pasta.
- Add the pasta to the boiling water and cook according to package directions until al dente. Drain, rinse and pat dry on a sheet pan lined with a kitchen towel. In a large bowl, toss with the remaining 2 tablespoons oil.
- Add the pasta to the fennel mixture and stir to combine. Season with salt and pepper. Sprinkle the pasta with the cheese. Serve room temperature.
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AKOMAYE THERESA
[email protected]I love this recipe because it's so versatile. You can add different vegetables or proteins to change up the flavor.
Phoenix Walton
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone will love it.
UMbhed'uyajika Media Production
[email protected]I'm not a huge fan of macaroni, but I loved this recipe. The lemon and fennel really brightened up the dish and the pine nuts added a nice crunch.
Akanni Peace
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Alexis O'Connell
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill. The pine nuts and fennel add a really unique and flavorful twist.
muhiz azeez
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Maya Tamang
[email protected]I love the combination of flavors in this dish. The lemon and fennel give it a really bright and refreshing taste.
Heshan Pathirana
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always delicious.
MD Nayime Hossen
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful taste.
Sarah Feldpausch
[email protected]This dish is a great way to get your kids to eat their vegetables. The lemon and fennel add a nice sweetness to the dish that kids will love.
Aneecha Arries
[email protected]I'm not a big fan of fennel, but I loved this recipe. The lemon and pine nuts really balanced out the flavor of the fennel.
Mariah Rose
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover macaroni.
Muhammad Adeel Muhammad Adeel
[email protected]I love this recipe because it's so versatile. You can add different vegetables or proteins to change up the flavor.
Cornell Wilson
[email protected]This dish is so simple to make, but it's packed with flavor. The lemon and fennel really brighten up the dish and the pine nuts add a nice nutty flavor.
Abdifatah Ziiraaniyoh
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The lemon and fennel give it a really unique and flavorful taste.
Hussain Mehdi
[email protected]This is one of my favorite pasta recipes. It's so easy to make and always turns out delicious. The pine nuts and fennel add a really nice flavor to the dish.
MD Rashad khan
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The pine nuts added a nice crunch and the lemon and fennel gave it a bright and refreshing flavor.
Richard Henry
[email protected]This recipe was easy to follow and the results were delicious! The macaroni was cooked perfectly and the sauce was flavorful. I especially liked the addition of lemon and fennel, which gave the dish a unique and refreshing flavor.
Robin Head
[email protected]The elbow macaroni with pine nuts, lemon, and fennel was a delightful dish! The flavors were bright and fresh, and the pine nuts added a nice nutty flavor. I would definitely make this again.