This is a quick recipe for cookies when you are in a crunch for time and need to have something for the dessert platter now! These are very soft and taste great. I have yet to have anyone toss these cookies back on my platter.
Provided by Janet Kay
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 45m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Pour the cake mix into a large bowl. Make a well in the center, and add peanut butter, oil, eggs, and water. Mix until well blended. Drop by teaspoonfuls onto ungreased cookie sheets. Flatten slightly using a fork dipped in water.
- Bake for 10 to 12 minutes in the preheated oven. Let cookies set on cookie sheet for 2 to 3 minutes before carefully removing from the cookie sheet to cool on wire racks.
Nutrition Facts : Calories 135.2 calories, Carbohydrate 12.6 g, Cholesterol 10.6 mg, Fat 8.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 1.5 g, Sodium 131.2 mg, Sugar 6.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nirmala Magar
[email protected]I'm a little disappointed with this recipe. The cookies were a little too dry for my taste. I think they needed more butter or oil. I'm going to try a different recipe next time.
Rana Mehroz
[email protected]I made these cookies for my family, and they loved them! The cookies were soft and soft, and the flavor was amazing. I'm definitely making these cookies again soon.
Jimena
[email protected]I love this recipe! The cookies are so cute and fun to make. They're also really delicious. I'm definitely going to make these cookies again soon.
Neo Mashilo
[email protected]I'm a professional baker, and I have to say that these cookies are some of the best I've ever made. They're the perfect balance of sweet, salty, and nutty. I highly recommend this recipe.
Lloyd Wright
[email protected]These cookies were so easy to make. I didn't have any trouble finding the ingredients, and the instructions were clear and easy to follow. I'm definitely making these cookies again soon.
John Kigotho
[email protected]These cookies were a bit too sweet for my taste. I also found them to be a little dry. I think they needed more butter or oil.
Bemanya Abert
[email protected]I'm not sure about this recipe. The cookies were a little dry and bland. I think they needed more sugar. I'm going to try a different recipe next time.
Farida Akther
[email protected]These cookies are so good! They're the perfect combination of sweet and salty. I can't get enough of them.
Esmeralda Plaatjies
[email protected]I've been making these cookies for years. They're my go-to cookie recipe when I need something quick and easy. They're always a hit with my family and friends.
Prophet Joshuafire TV
[email protected]These cookies were a big hit at my holiday party. They're so addictive! I highly recommend trying this recipe.
Atali Alfred
[email protected]I've never made cookies with such a small amount of sugar. The cookies really let the natural sweetness of the peanuts shine through. I think these are going to be my new favorite cookie recipe.
NaeeM MaLak
[email protected]These cookies were so delicious! My family and friends loved them. I'm definitely making them again soon.