EL PATO DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



El Pato Dip image

Number Of Ingredients 2

2 cans Mexican Hot Tomato Sauce (El Pato)
3 package 1/3 Fat Cream Cheese - 8 oz

Steps:

  • Beat cream cheese and tomato sauce for 5 minutes until smooth and slightly thickened.
  • Serve with tortilla chips

Lawrence Blue
[email protected]

Overall, I thought this el เอีย์ค dip was a great recipe. It was easy to make and it turned out delicious!


FAITH KATIL
[email protected]

This dip was a total disaster! It was runny and had no flavor. I had to throw it away.


thomas lieutier
[email protected]

I was disappointed with this dip. It was bland and lacked flavor.


Lorah Mulindwa
[email protected]

I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.


david Maina
[email protected]

This dip is a little too spicy for me, but I still enjoyed it. I think next time I'll use less cayenne pepper.


Vincent Mokua
[email protected]

I love the creamy, slightly spicy flavor of this dip. It's the perfect appetizer or snack for any occasion.


Cleopatra
[email protected]

This dip is so delicious and addictive! I can't stop eating it.


GR Tonmoy
[email protected]

I've been making this dip for years and it's always a favorite. It's the perfect party appetizer or snack for any occasion.


Abbie Griffith
[email protected]

This dip is so easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips and vegetables.


Bijoy banro
[email protected]

I made this dip for a potluck and it was a big hit! Everyone loved it.


Zidde Adnan
[email protected]

This dip was a total disaster! It was runny and had no flavor. I had to throw it away.


Zavion Morris
[email protected]

I was disappointed with this dip. It was bland and lacked flavor.


Ofori Mubarak Fortune
[email protected]

I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.


Tshepang Senne
[email protected]

This dip was a little too spicy for me, but I still enjoyed it. I think next time I'll use less cayenne pepper.


Christopher Masoa
[email protected]

I'm not usually a fan of el เอีย์ค dip, but this recipe changed my mind. It was delicious!


Ubaidullah Khokhar
[email protected]

This el dip was super easy to make and it turned out amazing! I loved the combination of flavors and textures.


Adeel shan
[email protected]

I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer or snack for any occasion.


Yaa Yaa
[email protected]

This el เอีย์ค dip was a huge hit at my party! Everyone loved the creamy, slightly spicy flavor.