EL PASO PASTA BAKE

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Number Of Ingredients 9

1 pound Italian sausage mild bulk sausage
8 ounces orzo pasta * cooked and drained
1 (8-ounce) package Monterey Jack-Colby cheese shredded (about 2 cups)
1 cup sour cream dairy or light sour cream
1 (4-ounce) can green chili mild diced, drained
1 (4-ounce) jar pimiento diced, drained
1/2 cup Cheddar cheese shredded
Paprika
salsa

Steps:

  • Preheat oven to 350°.Crumble sausage into a large skillet. Brown over medium heat drain off fat.In a large bowl, combine sausage, pasta, Monterey Jack-Colby cheese, sour cream, green chilies, and pimientos. Spoon into a shallow 2 1/2 -quart casserole.Cover and bake 30 minutes. Sprinkle with Cheddar cheese and paprika. Bake, uncovered, 10 to 15 minutes longer until heated in center. Serve with salsa.*You may substitute 3 cups of any small cooked pasta.

Nutrition Facts : Nutritional Facts Serves

ben ndiko
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This is my go-to recipe for a quick and easy weeknight meal.


Ferdous Hossen
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I've made this pasta bake several times and it's always a hit.


Kathy Casso
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This pasta bake is a great recipe for a potluck or party.


hk hamim
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I made this pasta bake with ground turkey instead of beef and it was still really good.


Ab Khalek
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This pasta bake is a great way to get your kids to eat their vegetables.


Nobin Rupa
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I'm not a huge fan of bell peppers, but I really liked them in this pasta bake.


Amal Bare
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This pasta bake is always a hit with my kids.


Mehmood Sultan
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I love how versatile this recipe is. I can add whatever vegetables or cheese I want.


Kelli O'Donnell
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This pasta bake is the perfect comfort food.


Nthabiseng Molete
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I'm not a big fan of pasta bakes, but this one is really good.


jalaks jalaksan
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This is a great recipe for a quick and easy weeknight meal.


Stephen Precioud
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I made this pasta bake for a potluck and it was a huge hit! Everyone loved it.


mohamed fazil
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This pasta bake is a great way to use up leftover vegetables. I always have a bunch of veggies in my fridge that need to be used up, and this is a great way to do it.


James Giddens
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I've made this pasta bake several times and it's always a crowd-pleaser. The combination of cheese, pasta, and vegetables is always a winner.


Craig Magby
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This is my new favorite pasta bake recipe! It's so easy to make and it always turns out perfect. I love that I can use whatever vegetables I have on hand.


Zahid Khoso
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I made this pasta bake last night and it was delicious! The cheese was gooey and the pasta was cooked perfectly. I will definitely be making this again.


M Aslam Aslam
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This pasta bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


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