EL DORADO HOT CHOCOLATE
Provided by Food Network Kitchen
Categories beverage
Time 25m
Yield 4 drinks
Number Of Ingredients 6
Steps:
- Stir the sugar and 2 tablespoons of the water together in a heavy-bottomed saucepan. Cover and bring to a boil over medium heat. Uncover and continue to cook, swirling the pan but not stirring, until the sugar is a dark golden caramel, 7 to 10 minutes. (It should smell slightly burnt.) Pull pan from the heat and carefully pour the 1/4 cup water into the caramel. Take care; it may spatter a lot. Whisk until smooth and allow to cool. (The burnt caramel can be held for up to 2 weeks at room temperature.)
- When ready to serve: Put 3 tablespoons of the burnt caramel into 4 mugs or cups and top evenly with the chopped chocolate. Bring the milk to a simmer in a medium pan over medium heat. Pull pan from the heat and add the Goldschlager and rum; pour over the chocolate. Serve El Dorado Hot Chocolates with a spoon to stir the layers together.
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c63@aol.com?????
Md Mahbud Mamsuri
m_m@gmail.comThis hot chocolate is perfect! It's not too sweet, not too spicy, and it's the perfect consistency.
Karter Montgomery
montgomery7@hotmail.comI love the flavor of this hot chocolate, but it's a little too thick for my taste.
Rosa Cuevas
rc@hotmail.comThis hot chocolate is really good, but it's a little too spicy for me.
Preston Enrique
e@yahoo.comI followed the recipe exactly and my hot chocolate turned out lumpy.
Ismail Hosen
hosen.ismail@yahoo.comThis hot chocolate is a little too sweet for my taste.
Hana Mostafa
h@yahoo.comI'm not a big fan of hot chocolate, but this recipe is really good.
K. Moneak
k@aol.comThis hot chocolate is so rich and decadent. It's perfect for a special occasion.
The Fun Playhouse TM
tm_t53@yahoo.comI love how easy this hot chocolate is to make. It's perfect for a quick and easy dessert.
marcos ramos
ramosmarcos11@hotmail.co.ukThis is the best hot chocolate I've ever had!
Zayan Khan
khan-zayan60@hotmail.frI made this hot chocolate for my family and they loved it! It's definitely a keeper.
Luswata Innocent
luswata.i@yahoo.comThis hot chocolate is amazing! It's so rich and creamy, and the spices give it a really nice flavor.