EGYPTIAN RED SNAPPER IN RED PEPPER MINT SAUCE
Make and share this Egyptian Red Snapper in Red Pepper Mint Sauce recipe from Food.com.
Provided by Pot Scrubber
Categories African
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion in olive oil until golden.
- Add remaining ingredients (except fish) and simmer 10 minutes.
- Pour sauce over snapper fillets and bake, covered, in a 350°F oven for 18 minutes.
- Serve over couscous.
Nutrition Facts : Calories 328.6, Fat 6.3, SaturatedFat 1.2, Cholesterol 106.4, Sodium 130.7, Carbohydrate 4.5, Fiber 0.9, Sugar 2, Protein 60.1
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Prasanna Max
prasanna-max55@hotmail.comThis dish is perfect for a special occasion.
Saumu Hamis
h-s@gmail.comThis is a restaurant-quality dish that you can make at home.
Md Sovo
sovo@gmail.comI'm going to be making this dish for my next dinner party.
Ahmad Bhatti
ahmad.bhatti@yahoo.comThis dish is a must-try for any seafood lover.
Waleed Kayani
k-w@yahoo.comI'm so glad I tried this recipe. It's a new favorite.
HaQyar achakzai S.P
haqyar-a@hotmail.frThis is the best fish dish I've ever had.
Queen Mavuso
queen-mavuso@yahoo.comI'm not a big fan of fish, but this dish was so flavorful, I couldn't resist.
rakham zahid
r7@gmail.comThis dish was so good, I ate the whole thing myself!
marcos
marcos@gmail.comI'm definitely going to make this dish again. It's a great way to switch up my usual fish recipes.
Magar Samir
s87@hotmail.comI served this dish with a side of rice and vegetables. It was a perfect meal.
DanBoy_YT
danboy_yt@aol.comI didn't have any fresh mint on hand, so I used dried mint instead. It still turned out great, but I think it would have been even better with fresh mint.
Omon Edemagbe
o-edemagbe88@aol.comThe fish was cooked perfectly. It was flaky and moist, and it held up well to the sauce. I used a tilapia fillet, and it worked out great.
Ginikachukwu Nwafor
n-ginikachukwu@aol.comThe sauce for this dish was incredible. It was the perfect balance of sweet, sour, and spicy. I could definitely see myself using this sauce on other dishes as well.
Elizabeth Okala
okala.elizabeth@hotmail.frI love how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this dish without any problems. And it turned out amazing!
Kusasila Suzan
suzan_k95@yahoo.comThis dish was a bit more involved than I expected, but it was totally worth it. The end result was a beautiful and delicious fish dish that was perfect for a special occasion.
Enie Tachiona
enie26@hotmail.comI've never had Egyptian food before, but this recipe was a great introduction. The fish was flaky and flavorful, and the sauce was tangy and refreshing. I'll definitely be experimenting with more Egyptian recipes in the future.
ahsan jani0033
jani003343@hotmail.co.ukThis Egyptian Red Snapper dish was an absolute delight! The red pepper and mint sauce was bursting with flavor, and the fish was cooked to perfection. I'll definitely be making this again.