EGYPTIAN PALACE BREAD
You can also use other breads like an oat bread but make sure the bread is firm so that it will hold the honey and not fall apart when placing the slices in the baking dish~
Provided by Ariann Childress
Categories Other Breads
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. Prepare oven to 300*F degrees. Lightly grease baking dish. With a knife remove the crust from each slice of bread, then soak bread in honey for 30 minutes.
- 2. With a spatula take each slice of bread stacking them on top of each other evenly throughout baking dish. Bake 45 minutes at 300*F. Let cool in refrigerator completely.
- 3. Once cooled completely cut into slices and serve with Heavy Cream. ***Some have found to serve this slightly warm and still tastes delicious... It's fast and easy to make***
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Mallory Hicks
[email protected]I can't wait to try this recipe!
Zahra Arabi
[email protected]This bread is perfect for a special occasion.
impactedlion
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover oranges.
Shekhar Chaudhary
[email protected]This recipe is a keeper! I'll definitely be making it again.
prince sakil
[email protected]I'm not sure what I did wrong, but my bread didn't rise properly.
Admit Magweva
[email protected]This bread is a bit time-consuming to make, but it's worth it.
Maan Malik
[email protected]I love the cardamom flavor in this bread. It's so unique.
Karina Sankhar
[email protected]This bread is perfect for breakfast, lunch, or dinner. It's also great for sandwiches.
Robert Hersh
[email protected]I'm not a huge fan of orange zest, so I omitted it from the recipe. The bread was still very good.
Grietie Bronkhorst
[email protected]This bread is so delicious, I could eat it every day.
sanjay Shob
[email protected]I've made this bread several times now, and it always turns out perfect. It's a great recipe for beginners.
Md Ijharul
[email protected]This is the best bread recipe I've ever tried! It's so flavorful and moist.
Scott Mckinnon
[email protected]I followed the recipe exactly, but my bread didn't turn out as golden brown as the picture. It was still delicious, though.
Angie Hawkins
[email protected]The bread was a bit too dense for my taste, but the flavor was great.
Md Jhgf
[email protected]This bread was so easy to make, and it turned out beautifully. I'll definitely be making it again.
Prince Gold
[email protected]I was hesitant to try this recipe because I'm not a big fan of cardamom, but I'm so glad I did! The cardamom flavor was subtle and perfectly complemented the orange zest.
Mahesh Limbu
[email protected]This Egyptian Palace Bread was an absolute delight! The flavors of the orange zest and cardamom were perfectly balanced, and the bread had a wonderful texture.