EGGS PORTUGAL
Make and share this Eggs Portugal recipe from Food.com.
Provided by Canadian Jane
Categories Brunch
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Fry sauage.
- Grease 9 x 12 baking dish. Put bread on bottom. Add grated cheese, then sausage.
- Add milk to beaten eggs, salt, papper and mustard. Combine and pour over bread mixture. Put in frig overnight.
- Mix 1 can mushroom soup, drained mushrooms, and vermouth. Pour over 1st. mixture and bake at 350 for 1 hour.
- Enjoy!
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Adalisa Dominguez
[email protected]These eggs are the perfect comfort food. They're warm, fluffy, and filling.
Scott Jones
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
space bun
[email protected]This recipe is a keeper! It's easy to make and the eggs are always delicious.
Ahmad Jamshid
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for brunch or dinner.
Lethabo Seate
[email protected]I'm not a big fan of eggs, but I really enjoyed these. They were so flavorful and satisfying.
drag “XalionCrew” Demon
[email protected]These eggs are a great way to use up leftover potatoes. I always have some leftover potatoes from dinner and this is a great way to use them up.
waqar hashmi
[email protected]I love this recipe! It's so easy to make and the eggs always turn out perfect.
Vince Wairia
[email protected]I made these eggs for breakfast this morning and they were delicious. I added a little bit of cheese and some chopped bell pepper and they were even better.
Iman Iman
[email protected]These eggs were a hit with my family. Even my picky kids loved them.
Almas Khan
[email protected]I've never had Portuguese Eggs before, but I'm so glad I tried this recipe. They were amazing! The combination of eggs, potatoes, and onions was perfect.
Lwazy Ongama
[email protected]This recipe was easy to follow and the eggs turned out perfectly. I served them with toast and fruit and it was a delicious breakfast.
Cllahi CR
[email protected]My family loved these Portuguese Eggs! They were so fluffy and flavorful. I will definitely be making them again.