EGGS POACHED IN TOMATO SAUCE
This is very old recipe given to my by my mother-in-law. Serve over penne or pasta of your choice.
Provided by Bren
Categories World Cuisine Recipes European Italian
Time 1h25m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a large skillet over medium heat. Cook and stir onion and garlic in hot oil until tender, about 5 minutes.
- Stir tomato sauce, red wine, parsley, basil, oregano, salt, pepper, bay leaf, and red pepper flakes with the onion and garlic; bring to a simmer, reduce heat to low, and cook until the sauce has thickened, about 45 minutes.
- Crack eggs into a bowl one at a time and gently slide them into the tomato sauce; cook until beginning to firm, 2 to 3 minutes. Spoon sauce over the eggs to cover. Place a lid on the skillet and simmer until sauce has thickened, about 30 minutes.
Nutrition Facts : Calories 354 calories, Carbohydrate 32.1 g, Cholesterol 372 mg, Fat 17.8 g, Fiber 8.3 g, Protein 19.9 g, SaturatedFat 4.2 g, Sodium 3002.6 mg, Sugar 21.7 g
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Gavin Rhyne
[email protected]I've made this recipe several times now and it's always a winner. The eggs are always poached perfectly and the tomato sauce is delicious. I like to serve it with crusty bread to soak up all the sauce.
Ruhulamin Mdohiahmed, Last Name
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs are cooked in a flavorful tomato sauce, and the whole dish can be made in under 30 minutes.
Cooper Christie
[email protected]I made this recipe with some fresh tomatoes from my garden and it was amazing! The tomato sauce was so flavorful and the eggs were cooked perfectly.
David Trythall
[email protected]I'm not a huge fan of poached eggs, but I really enjoyed this recipe. The tomato sauce is so flavorful and it really complements the eggs.
Mikayla Grant
[email protected]This is a great recipe for a healthy and satisfying breakfast. The eggs are a good source of protein, and the tomato sauce is packed with vitamins and minerals.
Joanna Aguilar
[email protected]I made this recipe for a brunch party and it was a huge success. The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again for future parties.
Vypa Boyi
[email protected]This recipe is a great way to use up leftover tomato sauce. I had some leftover from a pasta dish I made the night before, and it worked perfectly in this recipe.
Hassan Kabalan
[email protected]I've made this recipe several times now and it's always a winner. The eggs are always poached perfectly and the tomato sauce is delicious. I like to serve it with crusty bread to soak up all the sauce.
Rizwan shah Rizan
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs are cooked in a flavorful tomato sauce, and the whole dish can be made in under 30 minutes.
MD Sadman
[email protected]I made this recipe with some fresh tomatoes from my garden and it was amazing! The tomato sauce was so flavorful and the eggs were cooked perfectly.
Jebi Rai
[email protected]I'm not a huge fan of poached eggs, but I really enjoyed this recipe. The tomato sauce is so flavorful and it really complements the eggs.
Shaid Shah
[email protected]This is a great recipe for a healthy and satisfying breakfast. The eggs are a good source of protein, and the tomato sauce is packed with vitamins and minerals.
Santan Kelapa
[email protected]I made this recipe for a brunch party and it was a huge success. The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again for future parties.
Hameid
[email protected]This recipe is a great way to use up leftover tomato sauce. I had some leftover from a pasta dish I made the night before, and it worked perfectly in this recipe.
My Pc
[email protected]I've made this recipe several times now and it's always a winner. The eggs are always poached perfectly and the tomato sauce is delicious. I like to serve it with crusty bread to soak up all the sauce.
QUEEN NAKIMULI
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs are cooked in a flavorful tomato sauce, and the whole dish can be made in under 30 minutes.
Berenice Huerta
[email protected]I made this recipe for breakfast this morning and it was a hit! My kids loved it and my husband said it was the best poached eggs he's ever had. Thanks for sharing!
Nestle Majesty
[email protected]This recipe was so easy to follow and the results were amazing! The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again.