EGGS LORRAINE
This started out as an Easter Breakfast dish. Then it became an every holiday breakfast dish. It's delicious as is, but it's also a great starter for many tasty dishes. Over the years I've experimented with various meats, spices, and veggies like onions and spinach.
Provided by Deb St.Amour
Categories Eggs
Time 50m
Number Of Ingredients 5
Steps:
- 1. Cook and drain sausage links.
- 2. Preheat oven to 350. Spread the butter in an 8x8x2 baking dish Sprinkle 1/3 cup of the cheddar over the butter.
- 3. Break eggs onto the cheese and pierce the yolks. Place sausages on the eggs and add whipping cream.
- 4. Sprinkle with remaining cheese. Bake 30-35 minutes. Season to taste.
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Vijay Vi
[email protected]I'm allergic to eggs, so I can't eat this dish. But it looks delicious!
Foyjur Rohman
[email protected]This is one of my favorite recipes to make for breakfast or brunch. It's easy to make and always a crowd-pleaser.
Maria Clara
[email protected]I've tried this recipe a few times, and it's always a hit with my guests. It's a great way to impress people with your cooking skills.
Jewel Mahmud
[email protected]This recipe was a disaster. The eggs were overcooked and the cheese was rubbery. I would not recommend this recipe.
Abena Bhardie
[email protected]Meh.
amajinme
[email protected]I'm not a huge fan of eggs, but this recipe changed my mind. The combination of flavors was perfect, and the eggs were cooked to perfection. I'll definitely be making this again.
Janae Pope
[email protected]This was my first time making eggs Lorraine, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I'll definitely be making this again.
Umair Younas
[email protected]I love this recipe because it's so versatile. I've made it with different types of cheese and vegetables, and it's always delicious. It's also a great way to use up leftover ingredients.
Nadeen jan kan
[email protected]The flavors in this dish were amazing! The bacon added a nice smoky flavor, the cheese was melted and gooey, and the spinach added a touch of freshness. I would highly recommend this recipe.
Ahadi Mehrullah
[email protected]This recipe was a hit with my family! The eggs were cooked perfectly and the combination of bacon, cheese, and spinach was delicious. I will definitely be making this again.