EGGS IN PURGATORY
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion; cook and stir 6-8 minutes or until tender. Stir in tomato paste, garlic, paprika, sugar and pepper flakes; cook 2 minutes longer., Stir in tomatoes; bring to a boil. Reduce heat to maintain a simmer. With the back of a spoon, make four wells in sauce. Break an egg into each well. Sprinkle with cheese; cook, covered, 8-10 minutes or until egg whites are completely set and yolks begin to thicken but are not hard. Sprinkle with parsley. If desired, serve with polenta.
Nutrition Facts : Calories 255 calories, Fat 14g fat (4g saturated fat), Cholesterol 193mg cholesterol, Sodium 676mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 3g fiber), Protein 11g protein. Diabetic Exchanges
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CHAUDHARY AAYAN
[email protected]I was pleasantly surprised by how flavorful this dish was. I will definitely be making it again.
William Gainey
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Haddy Njie
[email protected]I've made this dish several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the sauce is always flavorful.
chris chase
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are delicious.
Sacato Keenadiid
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
Ivan Swanepoel
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
Mark Eubanks
[email protected]I made this last night and it was a hit with my family! The eggs were cooked perfectly and the sauce was flavorful and rich.
Tanha Malang
[email protected]This dish is a delicious and easy weeknight meal. I love that it uses simple ingredients that I always have on hand.
Md afzal hossain prem kahini
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are delicious.
Mansoor Ghayoor
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Salim Muhammad Barau
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs were cooked perfectly and the sauce was delicious.
Hriday Roy
[email protected]I was pleasantly surprised by how flavorful this dish was. I will definitely be making it again.
Queen Yasmin
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Rick
[email protected]I've made this dish several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the sauce is always flavorful.
Rashad Ahmed
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are delicious.
Rana Saeed
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
Chizie Sampson
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
mosaddek hossen
[email protected]I made this last night and it was a hit with my family! The eggs were cooked perfectly and the sauce was flavorful and rich.
Zeeshan Jhan
[email protected]This dish is a delicious and easy weeknight meal. I love that it uses simple ingredients that I always have on hand.