EGGS FLAMENCO
Steps:
- Special Equipment: 4 (6-inch wide) flat ovenproof dishes such as terra cotta cazuelas
- Coat a saucepan with olive oil, add the onions and bring to a medium heat. Season the onions with salt and sweat for 7 to 8 minutes or until the onions are soft and very aromatic. Add the garlic and cook for 2 to 3 more minutes. Add the chorizo and pimenton and cook for another 2 to 3 minutes. Add the tomatoes and season with salt. Simmer for 15 to 20 minutes. Taste for seasoning and adjust, if needed.
- Preheat the oven to 400 degrees F.
- Oil the cazuelas. Fill each dish about halfway with the tomato sauce. Break 2 eggs into each dish and sprinkle with grated cheese. Place the cazuelas into the preheated oven and bake until the egg whites are set but the yolks are still runny, about 8 minutes.
- When the eggs are done, sprinkle with chives and serve.
- Eggselent!
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Sophiya Subedi
[email protected]This dish sounds so flavorful. I can't wait to give it a try.
Shiddhi Magar
[email protected]I'm always looking for new egg recipes. This one looks like a winner.
Mohiuddin Suvo
[email protected]This recipe looks delicious. I'm going to add it to my to-cook list.
Jordan Mcdaniel
[email protected]I can't wait to try this recipe!
Alicia Seay
[email protected]I love that this recipe uses simple, everyday ingredients.
Faisal Bhai
[email protected]This dish is perfect for a quick and easy weeknight meal.
David Lingerfelt
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Abbas Chohan
[email protected]5 stars! This dish is amazing.
Foday mohamed kanu
[email protected]This recipe is a keeper! It's easy to make and always turns out great.
Dj youngboss
[email protected]I'm not usually a fan of eggs, but this dish changed my mind. The sauce was so flavorful and the eggs were perfectly cooked.
Red Neck
[email protected]Just made this for dinner and it was a hit! The whole family loved it. Thanks for sharing this recipe.
Lloyd Forrester
[email protected]This dish was absolutely delicious! The combination of flavors was perfect, and the eggs were cooked to perfection. I will definitely be making this again.