EGGS BAKED IN SOUR CREAM
Make and share this Eggs Baked in Sour Cream recipe from Food.com.
Provided by Barefoot Beachcomber
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter.
- Slide raw eggs into this.
- Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese.
- Bake about 20 minutes or until eggs set, at 350 degrees.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #preparation #5-ingredients-or-less #eggs-dairy #oven #easy #eggs #dietary #low-carb #low-in-something #equipment
Shanzay Yaqoob
[email protected]Yum!
wittykng swagger
[email protected]I've never been a fan of eggs, but this dish changed my mind. The eggs were cooked perfectly and the sour cream sauce was amazing. I will definitely be making this again.
Becca Neubauer
[email protected]This was my first time making baked eggs and they turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Julia Hubner
[email protected]Not a fan of the sour cream, but the eggs were cooked perfectly.
Gilda Villagomez
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The eggs are cooked in a creamy sour cream sauce that is flavored with herbs and spices. I like to serve this with toast or roasted potatoes.
Abdurrahman Alqurashi
[email protected]The sour cream overpowered the eggs.
Rasil Islam
[email protected]I followed the recipe exactly and the dish turned out perfectly. The eggs were cooked to perfection and the sour cream sauce was delicious. I highly recommend this recipe.
SK Rabbi Gaming yt
[email protected]Meh.
Abdul Suleiman
[email protected]This dish was a disappointment. The eggs were overcooked and the sour cream sauce was too thin. I wouldn't recommend this recipe.
Vinnodh Naidu
[email protected]A bit bland for my taste, but overall not bad.
Juan Gomez
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The eggs and sour cream complemented each other perfectly, and the herbs and spices added just the right amount of flavor. I'll definitely be making this again!
MineBoxGaming
[email protected]This dish was easy to make and very satisfying. The eggs were cooked evenly and the sour cream sauce was rich and creamy. I would definitely recommend this recipe.
delia grancea
[email protected]This recipe is a keeper! The eggs were cooked perfectly and the sour cream sauce was delicious. I will definitely be making this again.
Awadhesh Kumar
[email protected]I've made this dish several times now and it's always a hit. The eggs are so moist and flavorful, and the sour cream sauce is to die for. I love serving this with crusty bread or roasted potatoes.
Laura Aura
[email protected]My family loved this dish! It was easy to make and packed with flavor. The eggs and sour cream were a perfect combination, and the addition of herbs and spices really elevated the dish.
Chris Schofield
[email protected]This baked eggs in sour cream dish was a delightful surprise! The eggs were perfectly cooked, with a creamy and fluffy texture, while the sour cream added a rich and tangy flavor.