Make and share this Eggplant Creole recipe from Food.com.
Provided by GG 38966
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Sauté onion, bell pepper, celery, and garlic in a large skillet over medium heat for about 3 minutes, adding water if necessary to prevent sticking. Add eggplant and sauté for 5 more minutes.
- Add remaining ingredients, reduce heat, and cook until eggplant is completely tender, about 20-30 minutes. Serve over rice, garnished with additional parsley.
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Clare Coatello
[email protected]Yum! This dish is so flavorful and satisfying.
Faizan Naseer
[email protected]This dish is a keeper! I'll definitely be making it again.
Aella Lamar
[email protected]5 stars! This recipe is a winner.
thomas french
[email protected]I highly recommend this recipe! It's a delicious and easy way to enjoy eggplant.
Joy Bangla71
[email protected]This dish is a must-try for eggplant lovers! The flavors are incredible and the eggplant is cooked to perfection.
Muhammad Jehad
[email protected]I love this recipe! The eggplant creole is always a hit with my family and friends. It's a great dish for a potluck or a party.
Noura Olabi
[email protected]Eggplant creole is one of my favorite dishes! This recipe is a great way to make it at home. The instructions are clear and easy to follow, and the dish turns out delicious.
Gaming Foisal FN 444
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggplant creole is flavorful and satisfying, and it's a great way to use up leftover eggplant.
Osman Ankrah
[email protected]I'm not a big fan of eggplant, but I tried this recipe and it was surprisingly good! The sauce was flavorful and the eggplant was cooked well.
Muhammad Syahid
[email protected]This recipe was easy to follow and the dish turned out great! I loved the combination of flavors and the eggplant was cooked perfectly.
Ike Wisdom
[email protected]The eggplant creole was a bit too spicy for my taste, but overall it was a good dish. The eggplant was cooked well and the sauce was flavorful.
Shihab mridha
[email protected]I tried this recipe and it turned out great! The eggplant was tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a hit with my family.
Abdulrehaman Abdulrehaman
[email protected]This eggplant creole is a delicious and easy-to-make dish. The flavors are amazing and the eggplant is cooked to perfection. I will definitely be making this again!