EGGPLANT CASSEROLE
When I was a little girl, I used to love the eggplant casserole at Luby's Cafeteria. This is pretty similar.
Provided by Kerriedoll
Categories Oven
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter.
- In large bowl, mix together eggplant, celery, bell peppers, onion, soup, pimientos, eggs, butter (melted) salt and pepper to taste.
- Add Stove Top, mixing everything together thoroughly.
- Place in 9 x 13 casserole, coated with nonstick cooking spray.
- Top with shredded cheese.
- Cover with tinfoil and bake at 350 for one hour.
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Que Banh
[email protected]This casserole was delicious! The eggplant was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Rupai Karuti
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The eggplant is always cooked to perfection and the sauce is so flavorful. I highly recommend this recipe!
Donny Romine
[email protected]This casserole was easy to make and very tasty. I used a combination of regular and Japanese eggplant and it turned out great. The sauce was flavorful and the eggplant was cooked to perfection.
Dilip Kushnth
[email protected]I made this casserole last night and it was a hit with my family! The eggplant was so tender and the sauce was so flavorful. I will definitely be making this again.
provat preyo
[email protected]This eggplant casserole was delicious! I followed the recipe exactly and it turned out perfectly.
TUHIN MOU
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Malan Hough
[email protected]This casserole was easy to make and very tasty.
KHAN SHAHEB
[email protected]I made this casserole last night and it was a hit!
Book Snuggler Kim
[email protected]This casserole was delicious!
Emerson Hilbert
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Tom Oud
[email protected]This casserole was easy to make and very tasty. I used a combination of regular and Japanese eggplant and it turned out great.
Lokhon Roy
[email protected]I made this casserole last night and it was a hit! The eggplant was so tender and the sauce was so flavorful.
Raj ray
[email protected]This casserole was delicious! The eggplant was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Victoria Kim
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The eggplant is always cooked to perfection and the sauce is so flavorful. I highly recommend this recipe!
jhanzaib op 07
[email protected]This casserole was easy to make and very tasty. I used a combination of regular and Japanese eggplant and it turned out great. The sauce was flavorful and the eggplant was cooked to perfection.
Enrique Saunders
[email protected]I made this casserole last night and it was a hit with my family! The eggplant was so tender and the sauce was so flavorful. I will definitely be making this again.
MAXXIS TYRE PAKISTAN
[email protected]This eggplant casserole was delicious! I followed the recipe exactly and it turned out perfectly. The eggplant was cooked to perfection and the sauce was flavorful. I will definitely be making this again.