EGGPLANT (AUBERGINE) QUESADILLAS
This recipe is written for an outdoor grill, but could also be prepared in a Gearge Foreman or a regular skillet. From the show "Backyard Cookin".
Provided by Mercy
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Brush eggplant slices with oil and season with salt and pepper.
- Grill eggplant until just browned.
- Remove and let cool.
- Mix salsa; add Asiago cheese and chopped eggplant.
- Spoon half of the mixture onto 1 tortilla.
- Top with another tortilla and repeat process.
- Grill quesadillas on both side until brown.
- Let cool and slice into wedges.
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potato _kun
[email protected]These quesadillas were a great way to use up some leftover eggplant and cheese. They were easy to make and very tasty.
chriss angel
[email protected]I made these quesadillas for a party and they were a big hit. Everyone loved them!
Keneilwewannie Ngope
[email protected]These quesadillas were a bit bland for my taste. I think I'll add some more spices next time.
Tamiru Beyene
[email protected]I'm always looking for new ways to cook eggplant and these quesadillas were a great find. They were easy to make and very flavorful.
Shadiah Namugawe (Kdrama_addict8)
[email protected]I made these quesadillas with some leftover chicken and they were amazing! The combination of flavors was perfect.
Noob M24 GAMER
[email protected]These quesadillas were a bit too greasy for my taste. I think I'll use less oil next time.
Maaz Ahmed
[email protected]I'm not a huge fan of eggplant, but these quesadillas were surprisingly good. I'll definitely be making them again.
Shsh Hhshs
[email protected]These quesadillas were a great way to use up some leftover eggplant and cheese. They were easy to make and very tasty.
Niyonzima Eric
[email protected]I made these quesadillas for a party and they were a big hit. Everyone loved them!
Ellie OL
[email protected]These quesadillas were a bit bland for my taste. I think I'll add some more spices next time.
Tamera Janine
[email protected]I'm always looking for new ways to cook eggplant and these quesadillas were a great find. They were easy to make and very flavorful.
Mahdy Dana
[email protected]I made these quesadillas with some grilled chicken and they were amazing! The combination of flavors was perfect.
Sieam Sheikh
[email protected]These quesadillas were a great way to use up some leftover eggplant. They were easy to make and very tasty.
scott osterhoudt
[email protected]I'm not a huge fan of eggplant, but I decided to give these quesadillas a try and I'm so glad I did! They were delicious. The eggplant was cooked perfectly and the flavors were amazing.
Amar rafiq
[email protected]I made these quesadillas for dinner last night and they were a hit! My family loved them. The eggplant was so flavorful and the quesadillas were so easy to make.
Temam Umer
[email protected]These quesadillas were amazing! The eggplant was cooked perfectly and the flavors were incredible. I will definitely be making these again.