EGGPLANT (AUBERGINE) FRENCH FRIES
Make and share this Eggplant (Aubergine) French Fries recipe from Food.com.
Provided by Hadice
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Shake eggplant"fries" in a large ziploc bag with flour, salt, pepper, and garlic salt.
- Fry in the 1/2 cup vegetable oil.
- Drain on a paper towel.
- Broil in the oven to make crispy.
- Serve with marinara or alfredo for dipping.
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Kidd Leo
[email protected]These fries were a disappointment. They were not crispy and the eggplant was not cooked through.
Engineer Adil Mehmood
[email protected]Overall, I thought the fries were okay. I would probably make them again, but I would make some changes to the recipe.
Babatunde From Africa
[email protected]The fries were a bit too salty for my taste. I think I would use less salt next time.
Isaac Joles
[email protected]The fries were a bit too oily for my taste. I think I would use less oil next time.
Barrack
[email protected]The fries were not crispy enough for my liking. I think I would cook them for a bit longer next time.
Md Sogeb
[email protected]I found that the fries were a bit bland. I think I would add more seasoning next time.
kajirkanda Tv
[email protected]The fries were a bit greasy for my taste, but the flavor was still good.
Bishnumaya Thapa magar
[email protected]These fries were so easy to make and they tasted amazing. I will definitely be making them again.
Patrick Lean
[email protected]I would definitely recommend this recipe to others. It's a great way to enjoy eggplant in a new way.
Oscar Farow
[email protected]These fries were delicious! I loved the combination of flavors and the eggplant was cooked to perfection.
Clare Kimou
[email protected]I'm not usually a fan of eggplant, but these fries were surprisingly good. The coating was crispy and the eggplant was cooked perfectly.
fighter1394
[email protected]These fries were a great way to use up some leftover eggplant. They were crispy and flavorful, and I loved the dipping sauce.
Nowaffe Tabiha
[email protected]I've made these fries several times and they're always a hit. They're so easy to make and they taste amazing.
Margaret Williams
[email protected]These fries were so good! I loved the crispy coating and the tender eggplant inside.
Paskaline Moleka
[email protected]I made these fries for a party and they were a huge success! Everyone loved them and they were gone in minutes.
Tahmina Tanu
[email protected]The eggplant fries were delicious and the coating was very flavorful. I would definitely recommend this recipe to others.
Nilufar Sultana
[email protected]I tried this recipe and it was a hit! My family loved the fries and they were so easy to make. Thanks for sharing!
Anand Sah
[email protected]These eggplant fries were amazing! The coating was crispy and flavorful, and the eggplant was cooked perfectly. I will definitely be making these again.