I found this McCormick recipe in a magazine. McCormick suggest dipping the truffles in two batches as the coldness of the truffles may cause the melted chocolate to harden. Cooking time is chill time.
Provided by SeaChelle
Categories Candy
Time 5h30m
Yield 24 truffles, 12 serving(s)
Number Of Ingredients 5
Steps:
- Melt 8 oz of the chocolate as directed on the package. Beat cream cheese, sugar, nutmeg, and extract in large bowl with electric mixer on medium speed until well blended and smooth. Add melted chocolate and beat until well mixed. Cover.
- Refrigerate 4 hours or until firm. Shape into 24 (approx 3/4 inch) balls. Place on waxed paper-lined tray. Refrigerate until ready to dip.
- Coat only 12 truffles at a time. Melt 4 oz of the remaining chocolate in a small microwavable bowl on medium 1 1/2 minutes, stirring after one minute. Using a fork, dip 1 truffle at a time into the chocolate. Place on wax paper-lined tray. Sprinkle truffles with nutmeg. Repeat until all truffles are dipped.
- Refrigerate 1 hour or until chocolate is set.
- Store truffles in refrigerator up to one week.
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#course #preparation #occasion #5-ingredients-or-less #desserts #easy #holiday-event #winter #candy #christmas #seasonal
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mariam ndagire
[email protected]These truffles were a bit too sweet for my taste, but they were still good.
Arnold Achuta
[email protected]I'm not a big fan of eggnog, but these truffles were amazing! The eggnog flavor was subtle and not overpowering.
daramola james
[email protected]These truffles are the perfect holiday treat! They're festive, delicious, and easy to make.
Chioma Ibeh
[email protected]I made these truffles for a cookie exchange and they were a huge hit! Everyone loved them.
Jammy Washington
[email protected]These truffles were delicious! I used dark chocolate instead of milk chocolate and they turned out perfectly.
Lee Tee
[email protected]I was a bit skeptical about making these truffles, but I'm so glad I did! They were surprisingly easy to make and they taste amazing.
Md Sani
[email protected]These truffles were a bit more work than I expected, but they were worth it. They turned out beautifully and tasted even better.
Red Signal Raj
[email protected]I've made these truffles several times now and they're always a crowd-pleaser. They're so rich and creamy, and the eggnog flavor is just perfect.
SONTO RADEBE
[email protected]I made these truffles for my family and they were a huge success! The eggnog flavor was subtle but delicious, and the truffles were the perfect size for a small treat.
Clara Sanchez
[email protected]These eggnog truffles were a hit at my holiday party! They were so easy to make and everyone loved them.