It simply wouldn't be Christmas without these melt-in-your-mouth cookies on my platter! They have a lovely eggnog flavor and look great with their crunchy tops. The aroma while they bake is as delectable as their taste.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the butter, shortening and 1-1/2 cups sugar until light and fluffy. Beat in eggs and extract. Combine the flour, cream of tartar, baking soda and salt; gradually add to creamed mixture and mix well. , In a shallow bowl, combine the nutmeg and remaining sugar. Roll dough into 1-in. balls; roll in sugar mixture. Place 2 in. apart on ungreased baking sheets. , Bake at 400° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 57 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 34mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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earth 007
[email protected]Overall, I thought these cookies were just okay. They were easy to make, but the flavor was just average.
Samir Pokharel (《Top》《10》Ğáméř)
[email protected]These cookies were a disappointment. The eggnog flavor was barely there, and the cinnamon sugar coating was too thick and crunchy.
Tanzeem Jutt
[email protected]These cookies were a bit too sweet for my taste, but my family loved them! I think I would use less sugar next time.
Base Lalzoubi
[email protected]These cookies are a must-try for any eggnog lover! They're soft, chewy, and full of eggnog flavor. The cinnamon sugar coating is the perfect finishing touch. I'll definitely be making these cookies again and again.
Nuralam Shikder
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. The eggnog flavor is subtle but delicious, and the cinnamon sugar coating is the perfect finishing touch. I always get rave reviews when I bring these cookies to partie
Saiful islam Badol
[email protected]These eggnog snickerdoodles are the perfect holiday cookie! They're soft, chewy, and full of eggnog flavor. The cinnamon sugar coating is the perfect finishing touch. I highly recommend this recipe!
Alam Roy
[email protected]Overall, I thought these cookies were just okay. They were easy to make, but the flavor was just average.
Bojlo Bu
[email protected]These cookies were a disappointment. The eggnog flavor was barely there, and the cinnamon sugar coating was too thick and crunchy.
Francisco Bosco
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them! I think I would use less sugar next time.
Janeil Bailey
[email protected]I'm not a big fan of eggnog, but these cookies were surprisingly good! The eggnog flavor was not overpowering, and the cinnamon sugar coating was the perfect balance of sweet and spicy. I'll definitely be making these again!
Ebube Anagwonye
[email protected]These cookies were easy to make and turned out great! I used a gluten-free flour blend and they still came out perfect. The eggnog flavor was delicious and the cinnamon sugar coating added a nice crunch.
Mun Jung
[email protected]I made these cookies for my family and they loved them! The eggnog flavor was subtle but noticeable, and the cinnamon sugar coating was the perfect finishing touch. They were gone in no time!
Nishan Gamer
[email protected]These eggnog snickerdoodles were a hit at my holiday party! They were so soft and fluffy, with a delicious eggnog flavor. I loved the cinnamon sugar coating, which added a nice touch of sweetness. Definitely a keeper recipe!