EGGNOG ICE CREAM DESSERT
Looking for a delectable dessert? Then check out this creamy pecan-crusted eggnog ice cream - a cool treat.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h55m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In food processor bowl with metal blade, process gingersnaps and chopped pecans until mixture is finely ground. Add butter; process until mixed. Press mixture in bottom and 1 inch up sides of ungreased 9-inch springform pan. Bake at 350°F. for 8 to 10 minutes or until edges are lightly browned. Cool 30 minutes or until completely cooled.
- In large bowl, combine softened ice cream, nutmeg and rum extract; stir until blended. Spread evenly in crust-lined pan. Place pecan halves around top edge of torte. Cover dessert; freeze at least 4 hours or up to 2 weeks.
- To serve, let dessert stand at room temperature for 15 minutes. Run knife around edge of dessert; remove sides of pan. Cut into wedges to serve.
Nutrition Facts : Calories 210, Carbohydrate 21 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 13 g
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Hussain Yaseen
[email protected]This eggnog ice cream is the perfect way to use up leftover eggnog after the holidays. It's easy to make and it's delicious!
karna pun
[email protected]I had a hard time finding eggnog in the store, but I'm glad I finally did because this ice cream was worth the effort! It was so creamy and delicious, with a strong eggnog flavor. I would definitely recommend this recipe.
Olga Gregory
[email protected]This eggnog ice cream was a bit too sweet for my taste. I would recommend using less sugar next time.
ABDO HT
[email protected]I'm not a big fan of eggnog, but I actually really liked this ice cream! The eggnog flavor was subtle and not too overpowering. The ice cream was also very creamy and smooth.
Rajendra Babu
[email protected]This eggnog ice cream was delicious! I loved the creamy texture and the eggnog flavor was perfect. It was the perfect dessert for a holiday party.
Onyesom Perpetual
[email protected]I made this eggnog ice cream for my family and they loved it! It was so creamy and smooth, with a delicious eggnog flavor. I will definitely be making this again.
Habeeb Afzal
[email protected]This eggnog ice cream is the perfect holiday treat! It's creamy, delicious, and has just the right amount of eggnog flavor. I would definitely recommend this recipe to anyone looking for a festive and easy-to-make dessert.
Murtajis Hussani
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The eggnog ice cream was delicious! It was creamy and smooth, with a rich eggnog flavor. I will definitely be making this again.
Munwar ali Munwar Ali solangi
[email protected]This eggnog ice cream was easy to make and turned out great! I used a hand mixer instead of an ice cream maker, and it still came out smooth and creamy. The eggnog flavor was perfect, not too strong and not too weak.
C John Uban
[email protected]I love eggnog, so I was excited to try this ice cream. It did not disappoint! The ice cream was smooth and rich, with a strong eggnog flavor. I would definitely recommend this recipe to anyone who loves eggnog.
M HASSAN786
[email protected]This eggnog ice cream was a hit at my holiday party! It was creamy and delicious, with just the right amount of eggnog flavor. I will definitely be making this again next year.