EGGNOG FLAN
Provided by Food Network Kitchen
Yield 8
Number Of Ingredients 3
Steps:
- Preheat the oven to 325 degrees F. Stir the sugar and 2 tablespoons water in a medium skillet. Bring to a boil over medium-high heat and cook, swirling the pan but not stirring, until deep amber, 5 to 7 minutes. Pour the caramel into a shallow 10-inch-round cake pan, tilting the pan so the caramel evenly coats the bottom.
- Bring a kettle of water to a boil. Whisk the eggnog and eggs in a large bowl until smooth, being careful not to beat in too much air. Pour the eggnog mixture over the caramel in the pan, then place in a large roasting pan. Fill the roasting pan with enough boiling water to come halfway up the side of the cake pan.
- Loosely cover the roasting pan with foil and bake 1 hour. Remove the foil and continue baking until the custard is set but still quivers, 40 minutes to 1 hour.
- Remove the flan from the roasting pan and let cool to room temperature, then cover and refrigerate until cold and set, about 2 hours. To serve, run a thin knife around the edge of the flan, place an inverted flat plate over the pan and flip to unmold.
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Mariana Honciu
m_honciu42@aol.comThis is the best eggnog flan I've ever had. It's the perfect holiday dessert.
Asif Hussan
a-hussan72@hotmail.co.ukThis eggnog flan is amazing! It's so creamy and flavorful. I will definitely be making this again.
Brandi Chatagnier
brandic@yahoo.comI've made this eggnog flan several times and it's always a hit. It's a great dessert for any occasion.
Sjjej Jsjjs
j@gmail.comThis eggnog flan is the perfect holiday dessert. It's festive, delicious, and easy to make. I highly recommend it!
Aym 3n
aym45@hotmail.frI'm always looking for new and interesting dessert recipes, and this eggnog flan definitely fits the bill. It's a unique and delicious dessert that's sure to impress your guests.
Sahar Fatima
sahar30@hotmail.co.ukThis flan is so easy to make and it turns out perfect every time. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve it.
alberto reyes
alberto_r@yahoo.comI made this eggnog flan for my family and they loved it. It's a great dessert for any occasion.
Thapelo Rangata
thapelo_r@hotmail.comThis eggnog flan is delicious! It's the perfect combination of creamy and eggnoggy. I will definitely be making this again.
Sushil Adhikari
sa@gmail.comI'm not a big fan of flan, but this eggnog flan is amazing. It's so creamy and flavorful. I highly recommend it!
Kimberly Brown
k_brown5@aol.comI love this eggnog flan! It's the perfect dessert for a special occasion. It's always a hit with my friends and family.
arely onofre
o.a85@aol.comThis is the best eggnog flan I've ever had. It's so creamy and smooth, and the eggnog flavor is just perfect. I will definitely be making this again and again.
Victor Emmanuel
e@yahoo.comI made this flan for Christmas dinner and it was a huge success. Everyone loved it, even my picky uncle. It's definitely a keeper!
Jesmin Nahar
jesmin.n@gmail.comThis eggnog flan is the perfect holiday dessert. It's rich, creamy, and has a wonderful eggnog flavor. I highly recommend it!
Saif Rajpot
saif.rajpot91@aol.comI was a bit skeptical about making this flan, but I was pleasantly surprised. It was easy to make and turned out delicious. My family loved it!
samantha rigby
samantha.r@gmail.comI've made this eggnog flan several times and it always turns out perfect. It's a great dessert for any occasion.
Alo Cell
cell_a44@hotmail.co.ukThis eggnog flan was a hit at my holiday party! It was creamy, delicious, and had the perfect amount of sweetness. I will definitely be making this again.