EGGNOG-FILLED COOKIE CUPS

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Eggnog-Filled Cookie Cups image

My family loves the taste of eggnog, so I incorporated it into this recipe. These cookies never last long. -Melissa Jelinek, Menomonee Falls, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 2-1/2 dozen.

Number Of Ingredients 12

1 package (3 ounces) cook-and-serve vanilla pudding mix
1-1/2 cups eggnog
1/3 cup 2% milk
2 teaspoons rum extract, divided
1 cup butter, softened
1/2 cup packed brown sugar
2 egg yolks
2 cups all-purpose flour
1/8 teaspoon salt
1/4 cup sugar
1/8 teaspoon ground allspice
1/4 teaspoon ground nutmeg

Steps:

  • In a small saucepan, combine the pudding mix, eggnog and milk. Cook and stir until mixture comes to a boil. Remove from the heat; stir in 1 teaspoon extract. Transfer to a small bowl. Cover surface of pudding with waxed paper; refrigerate until chilled., In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks and remaining extract. Combine flour and salt; gradually add to creamed mixture and mix well. , In a small bowl, combine sugar and allspice. Shape dough into 1-in. balls; roll in sugar mixture. With floured fingers, press onto the bottom and up the sides of well-greased miniature muffin cups., Bake at 350° for 10-15 minutes or until light golden brown. Immediately remove from pans to wire racks to cool completely. , Just before serving, pipe or spoon pudding into cups. Sprinkle with nutmeg. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 138 calories, Fat 7g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 80mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.

Faruk Abdullahi
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These cookies are gross. I wouldn't even feed them to my dog.


Pulane Bapela
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I'm disappointed with this recipe. It's not worth the effort.


Shiraz Yousaf
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This recipe is a waste of time and ingredients. Don't bother making it.


Asmita Rana
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I followed the recipe exactly and my cookies turned out terrible. I don't recommend this recipe.


Eagle Wings
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The cookie cups were too dry and the filling was too runny.


Melina Banuelos
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These cookies are way too sweet for my taste.


TR Roni
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I'm allergic to eggs, so I can't eat these cookies. :(


F A R E E F I R A
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These cookies sound interesting, but I'm not sure if I'd like the eggnog filling.


Eli Akin
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I'm not sure how I feel about eggnog in a cookie, but I'm willing to give it a try.


Malik aqeel langrial
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These cookies look so festive and delicious. I can't wait to try them!


Taya Mika
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I love the idea of using eggnog in a cookie recipe. These cookies are definitely on my to-make list!


tamil new movi 2020
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These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and unique.


Adekunbi Ashia
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I've made these cookies several times and they always turn out perfect. They're a family favorite!


Rafi Sumon
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These cookies are so festive and perfect for the holidays! I love the eggnog filling.


JUST CHEEL
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I made these for a cookie exchange and they were a huge success! Everyone raved about them.


James Pennington
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I'm not a huge fan of eggnog, but these cookies were delicious! The cookie cups were crispy and the filling was creamy and flavorful.


Anna's Ahmer
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These cookie cups were a hit at my Christmas party! They were so easy to make and everyone loved the eggnog filling.