My family loves the taste of eggnog, so I incorporated it into this recipe. These cookies never last long. -Melissa Jelinek, Menomonee Falls, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the pudding mix, eggnog and milk. Cook and stir until mixture comes to a boil. Remove from the heat; stir in 1 teaspoon extract. Transfer to a small bowl. Cover surface of pudding with waxed paper; refrigerate until chilled., In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks and remaining extract. Combine flour and salt; gradually add to creamed mixture and mix well. , In a small bowl, combine sugar and allspice. Shape dough into 1-in. balls; roll in sugar mixture. With floured fingers, press onto the bottom and up the sides of well-greased miniature muffin cups., Bake at 350° for 10-15 minutes or until light golden brown. Immediately remove from pans to wire racks to cool completely. , Just before serving, pipe or spoon pudding into cups. Sprinkle with nutmeg. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 138 calories, Fat 7g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 80mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
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Faruk Abdullahi
[email protected]These cookies are gross. I wouldn't even feed them to my dog.
Pulane Bapela
[email protected]I'm disappointed with this recipe. It's not worth the effort.
Shiraz Yousaf
[email protected]This recipe is a waste of time and ingredients. Don't bother making it.
Asmita Rana
[email protected]I followed the recipe exactly and my cookies turned out terrible. I don't recommend this recipe.
Eagle Wings
[email protected]The cookie cups were too dry and the filling was too runny.
Melina Banuelos
[email protected]These cookies are way too sweet for my taste.
TR Roni
[email protected]I'm allergic to eggs, so I can't eat these cookies. :(
F A R E E F I R A
[email protected]These cookies sound interesting, but I'm not sure if I'd like the eggnog filling.
Eli Akin
[email protected]I'm not sure how I feel about eggnog in a cookie, but I'm willing to give it a try.
Malik aqeel langrial
[email protected]These cookies look so festive and delicious. I can't wait to try them!
Taya Mika
[email protected]I love the idea of using eggnog in a cookie recipe. These cookies are definitely on my to-make list!
tamil new movi 2020
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and unique.
Adekunbi Ashia
[email protected]I've made these cookies several times and they always turn out perfect. They're a family favorite!
Rafi Sumon
[email protected]These cookies are so festive and perfect for the holidays! I love the eggnog filling.
JUST CHEEL
[email protected]I made these for a cookie exchange and they were a huge success! Everyone raved about them.
James Pennington
[email protected]I'm not a huge fan of eggnog, but these cookies were delicious! The cookie cups were crispy and the filling was creamy and flavorful.
Anna's Ahmer
[email protected]These cookie cups were a hit at my Christmas party! They were so easy to make and everyone loved the eggnog filling.