EGGNOG CREAM WITH SPICED PECAN RAISIN DUNKERS
I have a thing for eggnog and other creamy desserts like s'mores, pudding, mousses and dips. So I turned them into one yummy dip with homemade dunkers. -Arlene Erlbach, Morton Grove, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. In a large bowl, beat cake mix, oil and eggs until well blended. Stir in pecans and raisins., Divide dough in half. On baking sheets, roll each portion between 2 sheets of parchment into a 12x8-in. rectangle. Refrigerate 30 minutes. Meanwhile, In a large bowl, beat cream cheese, marshmallow creme, extract, nutmeg and cinnamon until smooth; fold in whipped topping. Refrigerate, covered, until serving., Remove top sheet of parchment from dough. Cut each dough rectangle in half lengthwise; cut crosswise into 1-in. strips. Transfer to parchment-lined baking sheets. (Refrigerate any remaining strips until ready to bake.) Bake 8-10 minutes or until edges are golden brown. Cool on pans 4 minutes. Remove to wire racks to cool., Sprinkle eggnog cream with additional nutmeg; serve with dunkers.
Nutrition Facts : Calories 448 calories, Fat 24g fat (8g saturated fat), Cholesterol 42mg cholesterol, Sodium 318mg sodium, Carbohydrate 54g carbohydrate (37g sugars, Fiber 2g fiber), Protein 4g protein.
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Zahra Hartogh
[email protected]This was my first time making eggnog cream and it turned out great! The recipe was easy to follow and the results were delicious. The spiced pecan-raisin dunkers were a nice touch and added a bit of crunch to the creamy eggnog. I would definitely mak
Mohammad umar6565
[email protected]This recipe is a keeper! The eggnog cream was delicious and the spiced pecan-raisin dunkers were the perfect accompaniment. I will definitely be making this recipe again for my next holiday party.
NAKALULE ALLEN
[email protected]I followed the recipe exactly and the eggnog cream turned out perfectly! The spiced pecan-raisin dunkers were a bit too crunchy for my taste, but they were still good. Overall, I'm happy with this recipe and I would definitely make it again.
Akande Oluwashina
[email protected]I've made this recipe several times and it's always a hit! The eggnog cream is creamy and delicious, and the spiced pecan-raisin dunkers are the perfect addition. I highly recommend this recipe.
saved by the bell beyond
[email protected]Meh.
Stuart William
[email protected]This recipe was a disaster! The eggnog cream was too thick and the spiced pecan-raisin dunkers were burnt. I would not recommend this recipe.
Sunny Gujjar
[email protected]Loved the eggnog cream! It was so creamy and delicious. The spiced pecan-raisin dunkers were a bit too sweet for my taste, but they were still good.
Francena Love
[email protected]This recipe was easy to follow and the results were amazing! The eggnog cream was creamy and flavorful, and the spiced pecan-raisin dunkers were the perfect addition. I will definitely be making this recipe again.
shakib arfin
[email protected]The eggnog cream was a bit too rich for my taste, but the spiced pecan-raisin dunkers were amazing! I would definitely make the dunkers again, but I would probably use a different recipe for the eggnog cream.
Jhanzaib Akhtar
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it in the end. The eggnog cream was delicious, and the spiced pecan-raisin dunkers were the perfect touch. I would definitely make this recipe again for a special occasion.
Ajisafe Ojo
[email protected]I made this eggnog cream for my family's Christmas party, and it was a huge hit! Everyone loved the creamy texture and the subtle eggnog flavor. The spiced pecan-raisin dunkers were also a big hit, and they were the perfect way to enjoy the eggnog cr
Samuel Uzochukwu Ukeje
[email protected]This eggnog cream was a delightful holiday treat! The flavors of eggnog and cream were perfectly balanced, and the spiced pecan-raisin dunkers were the perfect accompaniment. The dunkers were crispy and flavorful, and they added a nice crunch to the