EGGNOG COOKIES RECIPE - (4.4/5)
Provided by Foodiewife
Number Of Ingredients 12
Steps:
- Preheat the oven to 375ºF. Cream the butter and sugar in your stand mixer (or hand mixer) for about 2 minutes, until fluffy. Add the vanilla, eggnog and rum extract, and egg. Beat until well combined. In a separate bowl, whisk the flour, cornstarch, soda, nutmeg and salt. Slowly add the flour mixture to the butter mixture, and continue on low speed until it's all added and combined. Place sugar into a wide bowl or deep dish. Using an 2" scoop* (or use a teaspoon), scoop cookie dough into your hands,roll into a ball and then roll into sugar. Place onto parchment lined cookie sheets, about 1 1/2 inches apart (fits 12 cookies per sheet). Bake for about 9 to 11 minutes. Allow to cool set for about 3 minutes, the set on a cooling rack. (Note: Only bake until they very slightly start to turn light golden brown just on the edges. You don't want them to totally turn golden or they'll be crisp cookies. Check them around 9 minutes, then 11, and so on.) Cool on a wire rack. Store in an airtight container up to 4 days.
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Eqra Rehan
[email protected]These cookies look so good! I'm going to pin this recipe so I can make them later.
Afia
[email protected]I'm going to try making these cookies this weekend. I've never made eggnog cookies before, so I'm excited to see how they turn out.
Tshepiso Duma
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Benjamín Mendez
[email protected]These cookies sound delicious! I'm going to make them for my next holiday party.
Susan Jones
[email protected]I'm allergic to nuts. Can I substitute another type of flour in this recipe?
sujan timilsina
[email protected]I've never had eggnog cookies before. Do they taste like eggnog?
Raymundo Tapia
[email protected]I'm not a big fan of eggnog, but these cookies look really good. I might have to give them a try.
kent longstreet
[email protected]These cookies look delicious! I can't wait to try them.
Md mehedi hasan meraj
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Tufatjol hossen
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Lorie Lafortune
[email protected]I loved these cookies! They were so soft and chewy, and the eggnog flavor was perfect. I will definitely be making them again.
Kalak Aidee
[email protected]These cookies were amazing! They were so easy to make and they tasted incredible. I will definitely be making them again.
akio jacobite
[email protected]I was pleasantly surprised by how good these cookies were. I'm not usually a big fan of eggnog, but these cookies were light and fluffy with just the right amount of eggnog flavor. I will definitely be making them again.
Rajan Naupaneee
[email protected]These cookies were delicious! I loved the eggnog flavor. They were also very easy to make. I will definitely be making them again.
My Free Fire ID
[email protected]I've made these cookies several times now and they always come out great. They're a bit time-consuming to make, but they're worth the effort. The flavor is rich and decadent, and the cookies are always a hit with my family and friends.
Your Local Nerd Boi
[email protected]These eggnog cookies were a hit at my holiday party! They were so easy to make and turned out perfectly. The flavor was amazing, with just the right amount of eggnog flavor. I will definitely be making these again next year.