EGGNOG BREAD
Someone always asks for the recipe when I make this rich bread for the holidays or give as gifts. It's easy to make and quite delicious. The bread is a traditional part of the season at my home here in the foothills of the Blue Ridge Mountains. -Ruth Bickel, Hickory, North Carolina
Provided by Taste of Home
Time 1h5m
Yield 1 loaf (16 slices).
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Grease a 8x4-in. loaf pan., In a large bowl, beat eggs, sugar and melted butter until well blended. In another bowl, whisk flour, baking powder and salt; beat into egg mixture alternately with eggnog, beating well after each addition. Fold in cherries, pecans and raisins. , Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes before removing to a wire rack to cool.
Nutrition Facts : Calories 202 calories, Fat 7g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
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CJ Clay
[email protected]This bread is amazing! It's so moist and flavorful, and the eggnog glaze is the perfect finishing touch.
Korpuly Begum
[email protected]This recipe is a keeper. I will definitely be making this bread again and again.
Marianita Agustin
[email protected]I made this bread for my family and they loved it! It's the perfect holiday treat.
Investor Great
[email protected]This bread is a must-try for any eggnog lover. It's so easy to make and it tastes amazing.
Shayan Peer
[email protected]Delicious!
Sapna Chnadio
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is so moist and flavorful, and the eggnog glaze is amazing. I will definitely be making this again and again.
Ahadul Hassan
[email protected]This is the best eggnog bread recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this again!
Budget Reviews
[email protected]This bread is so easy to make and it always turns out great. I've made it for Christmas parties, potlucks, and even just for a snack. It's always a crowd-pleaser.
DeWaNa Boy
[email protected]Followed the recipe exactly and the bread turned out perfectly! It's so moist and fluffy, and the eggnog flavor is amazing.
ismail khella
[email protected]This eggnog bread was a hit at my Christmas party! It was moist and flavorful, and the eggnog glaze gave it a delicious finishing touch.