EGGLESS PUFF PASTRY
Not the same as traditional puff pastry, but still delicious and buttery, and much quicker than the original.
Provided by phaylock
Yield 8
Number Of Ingredients 3
Steps:
- Place flour in a medium bowl. Cut in butter until mixture is the size of small peas.
- Add sour cream. Stir with a fork until pastry forms a ball. Wrap in plastic and chill overnight. When ready to use, roll pastry thinly (about 1/8 inch).
Nutrition Facts : Calories 319.5 calories, Carbohydrate 18.5 g, Cholesterol 67.3 mg, Fat 26.3 g, Fiber 0.6 g, Protein 3.1 g, SaturatedFat 16.5 g, Sodium 171.5 mg, Sugar 0.1 g
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Dilaawar alee
[email protected]As a recipe developer, I'm always looking for ways to make classic recipes more accessible and inclusive. This eggless puff pastry recipe is a perfect example. It's a delicious and versatile dough that can be used to make a variety of sweet and savor
Deepak Ghimire
[email protected]I recently featured this eggless puff pastry recipe on my food blog, and it was a huge hit with my readers! They raved about how easy it was to make and how delicious the pastries were. I'm so glad I found this recipe, and I can't wait to share more
Carlyle Greenidge
[email protected]I'm a culinary student, and I'm always looking for new recipes to learn. This eggless puff pastry recipe was a great addition to my repertoire. The instructions were clear and easy to follow, and the dough turned out perfectly. I'm excited to experim
MR-Lucifer M-L
[email protected]As a professional baker, I'm always on the lookout for new and innovative recipes. This eggless puff pastry recipe caught my attention, and I was eager to try it out. I was thoroughly impressed with the results. The dough was easy to work with, and t
Sour Beans
[email protected]This eggless puff pastry is truly a culinary marvel. The layers were perfectly separated, and the flavor was out of this world. I especially enjoyed the delicate buttery taste. I would highly recommend this recipe to anyone who loves pastries.
Titoabohana Hana
[email protected]I love experimenting with different recipes, and this eggless puff pastry was no exception. I used it to make a variety of sweet and savory dishes, including croissants, danishes, and turnovers. The dough was incredibly versatile and held up well to
Andrew Collins
[email protected]As a busy parent, I don't always have a lot of time to spend in the kitchen. This eggless puff pastry recipe is a lifesaver! It's so quick and easy to make, and the results are always impressive. My kids love these pastries, and I feel good about giv
amos nyakundi
[email protected]I'm always looking for healthier alternatives to my favorite foods, so I was thrilled to find this eggless puff pastry recipe. The pastries were just as delicious as the traditional version, but without the added cholesterol. I feel good about indulg
Darwaish Log
[email protected]I've been making puff pastry for years, but I was curious to try an eggless version. This recipe did not disappoint! The dough was just as light and flaky as traditional puff pastry, and it had a lovely flavor. I'll definitely be using this recipe ag
Oluwasegun Emmanuel Ojo
[email protected]As a beginner baker, I was a bit intimidated to try making puff pastry from scratch. But this recipe made it so easy! The instructions were clear and concise, and the dough came together perfectly. I'm so proud of the pastries I made, and they tasted
eldoville dairies
[email protected]I recently used this recipe to make appetizers for a party I was hosting. The puff pastries were a huge hit! I filled them with a variety of fillings, including cheese, ham, and vegetables. They were gone in no time. Thanks for sharing this amazing r
isuru No
[email protected]This eggless puff pastry recipe is a game-changer! I've tried numerous egg-based puff pastry recipes in the past, but this one takes the cake. The dough was incredibly easy to work with, and it puffed up beautifully in the oven. The resulting pastrie