EGGLESS DATE CAKE
A recipe I started making for my Muslim friends for when they celebrate Eid, and I was able to share with my Sikh grandmother who is vegetarian and doesn't eat eggs. I got the original recipe from an Indian cooking blog, but modified it to the recipe I currently use below. Now it's my most requested cake no matter what the occasion! Delicious on its own, with a cup of tea, or warmed up and topped with vanilla ice cream!
Provided by MGPaneer
Categories Desserts Cakes Coffee Cake Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Heat milk in a saucepan until almost boiling and stir in dates; let soak for several hours, refrigerated. For best flavor, refrigerate dates and milk overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease a medium loaf pan.
- Transfer milk and dates to food processor, add brown sugar, and process into a smooth paste. Mix in vegetable oil and vanilla extract with a few pulses.
- Whisk flour, baking soda, and cinnamon in a bowl until thoroughly combined. Pulse flour mixture, about 1/4 cup at a time, into the date paste until batter is smooth; do not overmix. Stir walnuts into batter with a fork and transfer to the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the middle of the cake comes out clean, about 40 minutes.
Nutrition Facts : Calories 319.9 calories, Carbohydrate 41.3 g, Cholesterol 1.8 mg, Fat 16.7 g, Fiber 2.3 g, Protein 3.4 g, SaturatedFat 2.7 g, Sodium 171.4 mg, Sugar 26.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
qasimali malik
[email protected]This cake is a great option for people with egg allergies. It's moist and flavorful, and no one would ever guess that it's eggless.
Koko Melad
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. I think I would reduce the amount of sugar next time.
Ashikur Rahaman
[email protected]I'm not usually a fan of date cake, but this recipe changed my mind. It's so moist and flavorful. I will definitely be making this again.
kai pokorney
[email protected]This cake is a must-try! It's so unique and delicious. I can't wait to make it again.
Judith Ndukwe
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Robert Adoba
[email protected]This is my new favorite cake recipe! It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the dates add a nice touch of sweetness.
Amy Swiney
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor and texture. I will definitely be making this again.
Asif ullah khan
[email protected]This cake was absolutely delicious! The dates gave it a moist and chewy texture, and the flavor was perfectly balanced. I would highly recommend this recipe.
Brittany Carter
[email protected]Not a fan of this recipe. The cake was dry and the flavor was bland. I wouldn't recommend it.
SHENO Gaming شنو جمينج
[email protected]The cake was a bit too sweet for me, but overall it was still a good recipe. I would try it again with less sugar.
AKIF PATHAN
[email protected]This eggless date cake was a bit dry for my taste, but the flavor was still good. I think I would add a little more liquid next time.
apple 6
[email protected]Loved this cake! It was moist, flavorful, and the dates added a nice touch of sweetness. I would definitely make this again.
Chibuike Goodness (Mr currency)
[email protected]This cake was easy to make and turned out perfectly! The dates gave it a nice moist texture and a slightly sweet flavor. I will definitely be making this again.
oforkaja cosmas
[email protected]I wasn't sure what to expect from an eggless date cake, but I was pleasantly surprised! It was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe.
Siavash Ghahremany
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and texture. I will definitely be making this again.
dipak adhikari
[email protected]I tried this recipe and it turned out great! The cake was moist and flavorful, and the dates gave it a nice sweetness. I would definitely make this again.
Tabitha Hester
[email protected]This eggless date cake was a delightful treat! It had a lovely moist texture and a rich, sweet flavor. The dates added a nice chewy texture and a slight caramel flavor. I would definitely recommend this recipe to anyone looking for a delicious and ea