EGGLESS CRANBERRY ORANGE BANANA BREAD

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Eggless Cranberry Orange Banana Bread image

My child has an egg allergy, so I searched several recipes and combined those ideas with my own to create this bread. It should be pretty nutritious with yogurt, bananas, flaxseed, oat bran, etc. The vinegar

Provided by brquilter

Categories     Quick Breads

Time 55m

Yield 2 loaves, 16 serving(s)

Number Of Ingredients 18

1 cup sugar
1/2 cup vegetable oil
3 large bananas, very ripe
2 teaspoons vanilla
3/4 cup low-fat plain yogurt
1 teaspoon orange zest
1/4 cup flax seed meal (optional)
1/2 cup oat bran (optional)
2 1/2 cups sifted flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons cinnamon
1/4 teaspoon clove
1 tablespoon vinegar
1/2 cup raisins
1/2 cup dried cranberries
1/2 cup pecans, chopped

Steps:

  • Preheat oven to 350 degrees and grease bottom of two loaf pans.
  • In food processor, chop pecans, remove to medium bowl.
  • In food processor, add sugar, oil, vanilla, bananas, yogurt and orange zest. Pulse until blended and banana is only slightly lumpy.
  • In medium bowl, blend flaxseed, oat bran, flour, baking powder, baking soda, salt, cinnamon, cloves.
  • Toss in raisins and cranberries, coating with flour mixture.
  • Add wet ingredients to dry ingredients and stir well.
  • Add vinegar, stir well.
  • Pour equal amounts into the two loaf pans and bake for 40-45 minutes. May need more baking time, keep checking.
  • Note: while flaxseed and oat bran are optional, they add fiber and aid the nutritional value. Raisins, Cranberries and Pecans are all interchangeable, if you don't have them, leave them out or add more if desired.

Nutrition Facts : Calories 255.5, Fat 9.7, SaturatedFat 1.2, Cholesterol 0.5, Sodium 277.5, Carbohydrate 40.3, Fiber 2, Sugar 20.9, Protein 3.3

Fakhare Alam
alam98@hotmail.co.uk

This bread is amazing! I've never had a banana bread so moist and flavorful. I'll definitely be making this again.


mina re
rm@hotmail.com

I'm allergic to eggs, so I was so happy to find this recipe. The bread turned out great and I didn't miss the eggs at all.


If Cc
i-cc@hotmail.com

I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


Ayla Jackson
j.a@hotmail.com

This is a great recipe for a healthy and flavorful snack. The bread is moist and filling, and the cranberries and oranges add a nice touch of sweetness.


apna Ajk
apna_a@aol.com

I'm not a baker, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious.


Virgina Nimasha
v-nimasha95@hotmail.com

This bread is delicious! I love the combination of cranberries, oranges, and bananas.


Renzo Fernandez
f.renzo84@gmail.com

I followed the recipe exactly and the bread turned out perfectly. It's so easy to make and it's a great way to use up overripe bananas.


black bb
black.bb@yahoo.com

This is the best eggless banana bread I've ever had. It's so moist and fluffy, and the flavors of cranberry and orange are perfect together.


CHAIMA Boulabiar
boulabiar@hotmail.com

I made this bread for a brunch party and it was a huge hit! Everyone raved about the flavor.


Roxanne Quartermaine
roxanne.quartermaine@yahoo.com

This bread is so moist and flavorful. I love the pop of tartness from the cranberries and the subtle sweetness from the oranges.


Ranila Fonseka
fonsekaranila@yahoo.com

I'm not usually a fan of banana bread, but this recipe changed my mind. The addition of cranberries and oranges gives it a unique and delicious flavor.


Shahzaib Gondal
gondal.s@gmail.com

This cranberry-orange-banana bread is out of this world! The combination of the tart cranberries, sweet oranges, and moist bananas is heavenly. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and agai


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