EGG YOLK VINAIGRETTE
Make and share this Egg Yolk Vinaigrette recipe from Food.com.
Provided by Nyteglori
Categories Salad Dressings
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Lightly whisk egg yolk and mustard.
- Add parsley, shallots and vinegar.
- Season with salt and pepper, mix well with whisk.
- Slowly add oil, while whisking constantly. Add lemon juice.
- Note this vinaigrette should be quite thick.
Nutrition Facts : Calories 376.9, Fat 41.7, SaturatedFat 6, Cholesterol 41.5, Sodium 46.4, Carbohydrate 1.2, Fiber 0.2, Sugar 0.1, Protein 0.9
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sudip chhetri
[email protected]Yum! This vinaigrette is a winner.
Rohoman Hassan
[email protected]This vinaigrette is a must-try! It's so easy to make and it has such a delicious flavor. I love that it's not too heavy or oily.
America Mejia
[email protected]I was pleasantly surprised by how easy this vinaigrette was to make. It came together in just a few minutes and it tasted delicious. I'll definitely be making it again.
Jennaro Perrine
[email protected]This vinaigrette is a nice change from the usual oil and vinegar dressing. It has a creamy texture and a tangy flavor that I really enjoyed.
Sizwe Ngcobo
[email protected]I'm not usually a fan of vinaigrettes, but this one was really good. It was light and flavorful, and it didn't overpower the salad.
SK Nur Amin Chowdhury
[email protected]This vinaigrette was a hit at my dinner party. Everyone loved the unique flavor and creamy texture. I'll definitely be making it again.
Aishat Ola
[email protected]Delicious! I loved the creamy texture and tangy flavor of this vinaigrette. It was a great addition to my salad.
x_xThisDachi
[email protected]Very tasty! The egg yolk added a nice richness to the dressing. I'll definitely be making this again.
Bipendra Nepali
[email protected]Great recipe! The vinaigrette was easy to make and had a delicious flavor. It was a perfect addition to my salad.
Brighton Chanza
[email protected]Wow! This vinaigrette is incredible. It has a perfect balance of flavors and a creamy texture that coats the salad beautifully. I'll definitely be making this again and again.
Kamle Shepherd
[email protected]I've tried many vinaigrettes before, but this one takes the cake. The egg yolk adds a creamy richness that makes it so unique and delicious. It's definitely my new go-to dressing.
Julius Kirimi
[email protected]This recipe is a keeper! I love how easy it is to make and how versatile it is. It goes well with any type of salad and adds a wonderful richness and flavor.
Fahim sazzad Ruhed
[email protected]Amazing! I used this vinaigrette on a simple green salad and it was like eating at a fancy restaurant. The creamy texture and tangy flavor were out of this world.
Breanna Johnson
[email protected]Finally found a vinaigrette that doesn't overpower the delicate flavors of my salad. The egg yolk adds a subtle richness that perfectly complements the greens and vegetables.
Sbdbe Bsbhe
[email protected]This vinaigrette is a game-changer! It has a velvety texture and rich flavor that elevates any salad to a whole new level. Highly recommend trying it!