Popular street food in Hong Kong. These are crispy on the outside and fluffy on the inside. Gai Daan Jai (Tsai) means Little Chicken Eggs. Other names include Puffe, Bubble Waffle, Eggettes, Egg Puffs and I am sure there are other names. Served for breakfast or an afternoon snack. Either served flat or rolled with fruit in the center. You must have a special egg waffle pan to make these. You can find a nice one at Williams Sonoma.
Provided by Ambervim
Categories Breakfast
Time 12m
Yield 1 Batch
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together all the wet ingredients.
- Add dry ingredients and mix until smooth.
- Preheat both sides of the waffle pan and grease the pan with some oil.
- When the waffle pan is hot, pour batter into one side, covering all the holes but leaving one row empty.
- Place the other side of the pan on top and flip immediately.
- Cook for about 3 1/2 to 4 minutes, depending on how hot your stove is.
- Flip the pan and cook for another 3 1/2 to 4 minutes.
- Transfer the waffle to a plate to cool and enjoy while it is still hot.
- Time is each egg waffle. Watch carefully. You want them to be golden brown. May take less time.
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Muntari Yaro
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy waffle recipe.
Shahzaib Lakho
[email protected]These waffles are a delicious and affordable breakfast option.
Brea Hurley
[email protected]I've never made waffles before, but this recipe was so easy to follow. The waffles turned out great!
Joseph Massaline
[email protected]These waffles are a great way to get my kids to eat their eggs.
Marwan Hossam
[email protected]I love that these waffles are not too sweet. I can enjoy them with a variety of toppings.
Bazhdar Obed
[email protected]These waffles are the perfect breakfast for a lazy Sunday morning.
Katoe Sama
[email protected]I'm not a big fan of waffles, but these were really good! The recipe was easy to follow and the waffles turned out perfect.
Shahin Islam
[email protected]These waffles are so easy to make and they taste amazing! I love that I can make them in my waffle maker.
Ry 67y
[email protected]I've made these waffles several times and they're always a hit!
Zahif Imran7
[email protected]These waffles are a great way to use up leftover eggs.
Mckenzie Houzaifi
[email protected]I'm so glad I tried this recipe! The waffles were delicious and my kids loved them.
Jahkoda Foskey
[email protected]These waffles are the perfect breakfast! They're light and fluffy, and they go great with syrup, butter, or fruit.
Miracle Nice
[email protected]I had some trouble getting the waffles to cook evenly, but they were still tasty.
Anna Velykorodnyy
[email protected]The waffles were a little too eggy for my taste, but they were still good.
Simphiwe Manganyela
[email protected]I followed the recipe exactly and my waffles turned out great! I would definitely recommend this recipe to anyone.
Kh Hsj
[email protected]These waffles were a hit with my family! They're so easy to make and they taste delicious.
Kashi
[email protected]I'm not a big fan of egg waffles, but these were really good! The recipe was easy to follow and the waffles turned out perfect.
Taiful Sarkar
[email protected]These egg waffles are amazing! They're so light and fluffy, and the flavor is perfect. I love that they're not too sweet, so I can enjoy them with a variety of toppings.