EGG SANDWICH

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Egg Sandwich image

This is my favorite egg sandwich that I make often. It is a warm melty way to start the day. I usually use American cheese because I like the way it melts. You could use your favorite cheese. I always make this open face but if you prefer to make it a sandwich, go for it.

Provided by Margie99

Categories     Breakfast

Time 11m

Yield 1 serving(s)

Number Of Ingredients 5

1 egg
1 teaspoon canola oil
1 slice American cheese
1/2 English muffin
salt and pepper

Steps:

  • Heat the oil in a small saute pan. You could also use cooking spray or cook in a dry pan if you have a good nonstick pan. When the oil is hot put the egg in the pan and season to taste. Cook it until it is as done as you like it. I turn mine over and cook until the yolk is still runny but the white is cooked.
  • In the meantime, toast the half of the english muffin. As soon as it comes out of the toaster put the cheese on top. When your egg is cooked, put on top of the cheese. Enjoy.

Albert Arhin
albert.arhin@hotmail.com

I highly recommend this egg sandwich recipe.


Ram Ray
ram@yahoo.com

This egg sandwich is a great way to start your day.


Md munna Rahaman
md_m51@aol.com

I've also tried this egg sandwich with different types of bread. It's always good!


Winston Barrington
b.w@hotmail.co.uk

I like to add some cheese to my egg sandwich.


Llc Pak
pak-l68@yahoo.com

This egg sandwich is a great way to use up leftover eggs.


Ranaau Abdul rasheed
r@gmail.com

I've made this egg sandwich several times and it's always a hit. My kids love it!


Lwazi Thandekile
lwazi@gmail.com

This egg sandwich is the perfect breakfast or lunch.


Rajesh Bhandari
rb@gmail.com

I love this egg sandwich! It's so simple to make and it's always delicious.


Vicky Finnerty
v.f@gmail.com

This egg sandwich was easy to make and it tasted great! I will definitely be making it again.


Ar!suk!Ed!tz
ar!suk!ed!tz67@gmail.com

I made this egg sandwich for my husband and he loved it! He said it was the best egg sandwich he's ever had.


Gabrielle Faver
f-g40@gmail.com

This egg sandwich was delicious! I used sourdough bread and added some avocado and tomato. It was the perfect breakfast sandwich.


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