The pasta-bilities are endless with this recipe that yields a supple, springy fresh egg pasta dough that's so easy to work with, you won't even need a pasta maker-a rolling pin will do just fine. A combination of whole eggs and egg yolks contributes to the dough's easy workability and rich flavor. A blend of specialty flours, the super-fine "00" and coarser semolina, result in a pasta with a delicate texture and the perfect amount of chew. Give this dough a try when making Garganelli with Fennel Puttanesca or Ricotta Raviolo with Garlicky Greens.
Provided by Greg Lofts
Categories Food & Cooking Cuisine-Inspired Recipes Italian Recipes
Time 1h15m
Yield Makes about 1 pound
Number Of Ingredients 4
Steps:
- On a clean work surface or in a large bowl, combine both flours. Make a well in center; add eggs and yolks, 1 tablespoon warm water, and oil. Using a fork and whisking outward from the center of well, gradually incorporate flour mixture into egg mixture until a ragged dough forms.
- Transfer to a lightly floured work surface and knead until dough is smooth and springs back when pressed with a finger, 8 to 10 minutes. While kneading, add more water, 1 tablespoon at a time, if dough feels too dry; or add more "00" flour, 1 tablespoon at a time, if dough feels too sticky.
- Divide dough in half. Pat each half into an approximately 1-inch-thick square; tightly wrap in plastic and let stand at least 1 hour and up to 3 hours before using.
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Tim Mack
[email protected]I was really impressed with this pasta dough recipe. The dough was easy to work with and the pasta turned out perfectly. I will definitely be using this recipe again.
Vishnu Dhungel
[email protected]This pasta dough recipe is amazing! The dough is so easy to work with and the pasta cooks up perfectly. I've tried many pasta dough recipes before, but this one is by far the best.
Haseeb Hassani Haseeb Hassani
[email protected]I've made this pasta dough recipe several times now, and it always turns out great. The dough is easy to work with and the pasta cooks up perfectly. I highly recommend it!
abdul rasheed qasmi qasmi
[email protected]This pasta dough recipe is a game-changer! I've been making pasta from scratch for years, but this recipe is by far the best I've ever used. The dough is incredibly easy to work with and the pasta cooks up perfectly every time.
Bobby Cannon
[email protected]I was really impressed with this pasta dough recipe. The dough was easy to work with and the pasta turned out perfectly. I will definitely be using this recipe again.
Arfat Islam
[email protected]This pasta dough recipe is amazing! The dough is so easy to work with and the pasta cooks up perfectly. I've tried many pasta dough recipes before, but this one is by far the best.
Dark Eshan
[email protected]I've made this pasta dough recipe several times now, and it always turns out great. The dough is easy to work with and the pasta cooks up perfectly. I highly recommend it!
Phrankie Jackson
[email protected]This pasta dough recipe is a game-changer! I've been making pasta from scratch for years, but this recipe is by far the best I've ever used. The dough is incredibly easy to work with and the pasta cooks up perfectly every time.
Dawood Faraz
[email protected]I was really impressed with this pasta dough recipe. The dough was easy to work with and the pasta turned out perfectly. I will definitely be using this recipe again.
Osula Vihanga
[email protected]This pasta dough recipe is amazing! The dough is so smooth and elastic, and the pasta cooks up perfectly al dente. I've tried many pasta dough recipes before, but this one is by far the best.
Luther Thompson
[email protected]I made this pasta dough for the first time last night and it was a huge hit! My family loved it. The dough was easy to work with and the pasta cooked up perfectly.
Jihad Hasan
[email protected]This recipe is a keeper! The pasta was delicious and the dough was easy to work with. I will definitely be making this again.
Niya Williams
[email protected]I've made this pasta dough recipe several times now, and it always turns out amazing. The dough is so versatile and can be used to make a variety of different pasta shapes. I highly recommend it!
NAWAAB SALMAAN Shariff
[email protected]This was my first time making homemade pasta, and it was surprisingly easy thanks to this recipe. The dough came together perfectly and the pasta cooked up beautifully. I'm so glad I gave it a try!
MD kodom Ali
[email protected]Wow! This pasta dough recipe is a game-changer! The dough was incredibly easy to work with and resulted in the most delicious, tender pasta I've ever tasted. I'll never go back to store-bought pasta again.