EGG IN THE HOLE
Steps:
- Cut a hole in each bread slice using a cookie cutter or the rim of a small glass. Heat 2 teaspoons oil in a large skillet over medium. Add 2 bread slices (and the cut-out rounds, if desired; cook until toasted on each side). Crack an egg into each bread hole. Season with salt and pepper.
- Cook until the eggs begin to set, 2 to 3 minutes; gently flip the egg and bread with a spatula. Continue cooking until eggs are set, 2 to 3 minutes more. Season with salt and pepper. Transfer to a plate. Repeat with remaining oil, bread, and eggs. Sprinkle with hot-pepper sauce or shredded cheese, if desired.
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Abraham Xander
[email protected]Thanks for sharing this recipe!
Liam Loan's
[email protected]This recipe looks delicious! I can't wait to try it.
Pabitra Gaha
[email protected]I'm always looking for new and easy recipes for breakfast. This Egg in the Hole recipe is definitely a keeper!
Darren Anthony Valkeapää
[email protected]This is a great recipe for a quick and easy breakfast or lunch. It's also a great way to get kids involved in cooking.
Nampiima Naimah
[email protected]I love that this recipe can be made with any type of bread. It's a great way to use up leftover bread or to make a quick and easy meal.
Mark Mark002
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Tammy Allen
[email protected]Overall, I thought this was a good recipe. It was easy to make and the eggs were cooked perfectly. I would definitely make it again.
Md Sop
[email protected]This recipe was a bit too oily for my taste. I would recommend using less butter or oil when cooking the bread.
Dudu Mashile
[email protected]I had a hard time getting the egg to stay in the hole. I ended up having to flip the bread over and cook the egg on the other side.
Span the Wiz
[email protected]This recipe was a bit too bland for my taste. I would recommend adding some salt and pepper to the eggs before cooking.
Chase Gamble
[email protected]I'm not a big fan of eggs, but I loved this recipe! The bread was perfectly crispy and the egg was cooked to perfection.
Aira
[email protected]This Egg in the Hole recipe is a great way to use up leftover bread. It's also a great way to get kids involved in cooking.
Laina Hashipala
[email protected]I love that this recipe is so versatile. You can use any type of bread you like, and you can add whatever toppings you want.
Mahendra Rajbanshi
[email protected]This recipe is a lifesaver on busy mornings. It's so quick and easy to make, and it's always a crowd-pleaser.
Umar abid
[email protected]I added some cheese and diced tomatoes to my Egg in the Hole and it was amazing! Definitely recommend trying this recipe with your favorite toppings.
Rotul Vi
[email protected]This was my first time making Egg in the Hole and it was so easy! I loved that I could use ingredients I already had on hand.
Sanjay Chaurasya
[email protected]I've made this recipe a few times now and it always turns out great. It's a quick and easy way to get a hearty and satisfying breakfast.
Hira Yaseen
[email protected]This Egg in the Hole recipe was a hit with my family! The eggs came out perfectly cooked and the bread was crispy and delicious. I will definitely be making this again.