EGG IN AVOCADO
Steps:
- 1. Pre-heat oven to 425 degrees have cast iron pan in there. Crack the eggs in a medium bowl, careful to not puncture the yolks. Set aside. Cut avocado in half and carefully remove seed. Depending on how big the seed is, the hole in the avocado should be big enough for one small egg. But if the hole looks too small, scoop out a little at a time till it matches the amount of egg. In a medium baking dish, try to rest the avocado half inside the edge of the dish so that the avocado doesn't tilt over. You need to keep the avocado from tilting so that the raw egg does not spill out. Look at the photo above to see how I did it. You can crack the egg directly in the avocado, but it might overflow and make a mess. So this technique will be useful: With a medium spoon, gently scoop out one of the yolks and place it into the hole of the avocado. Then continue spooning the egg whites into the avocado hole till it's full. Repeat for both avocado halves. Add salt and fresh cracked black pepper on top of the eggs, to taste. Gently place the baking dish in oven and bake for about 15 minutes. Baking time will vary depending on how much egg you have and how big your avocado is. So keep checking the egg to see if it's cooked to your desired consistency.
- 2. Sprinkle crumbled bacon on top. Spread the avocado/egg onto toast. Add addition salt and pepper to taste, chopped tomatoes, hot sauce, if needed. Enjoy!
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BUNMI SILADE
[email protected]This is a great recipe for a quick and easy breakfast or lunch. I highly recommend it.
Shiromaish Maish
[email protected]I've made this recipe a few times now and it's always a hit. My friends and family love it.
Moncheska Cloete
[email protected]This recipe is so simple, yet so delicious. I love the creamy avocado and the perfectly cooked egg.
Faysal Gujjar
[email protected]I'm always looking for new ways to eat avocado. This recipe is a great addition to my repertoire.
Joshua Maysonet
[email protected]This recipe is a great way to get your kids to eat avocado. My kids love it!
Kailyn Laubscher
[email protected]I've never tried avocado with egg before, but I'm so glad I did! It's a great way to start the day.
Raju Paudel
[email protected]This is a great recipe for a healthy and satisfying snack. I love that it's so easy to make.
Wealthy Home
[email protected]I made this for breakfast this morning and it was delicious! I'm definitely going to make it again.
Niko FF
[email protected]This recipe is so versatile. You can add different toppings, such as salsa, cheese, or bacon, to change up the flavor.
Ondela Mazungu
[email protected]I'm not a big fan of avocado, but I really enjoyed this recipe. The egg and avocado go really well together.
HYMNS TUBE
[email protected]This recipe is a great way to use up leftover avocado. I always have a few avocados on hand, so this is a great way to use them up before they go bad.
Yaxiye Cabdi
[email protected]I added a few slices of bacon to my avocado and egg, and it was amazing!
steveking kyrian
[email protected]I love how simple and healthy this recipe is. It's perfect for a quick breakfast or lunch.
Nakitende Julie
[email protected]This was my first time trying avocado with egg, and I was pleasantly surprised! It's a great combination of flavors and textures.
Hunter Sutton
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it! It's now one of my favorite ways to eat avocado.
Rana Afaq
[email protected]I've made this recipe many times and it's always a hit! My family loves it.
Kenneth Mahlaba
[email protected]I followed the recipe exactly and it came out perfect! The avocado was creamy and the egg was cooked just right.
Donald Stewart
[email protected]This was a quick and easy recipe that turned out great! The avocado was perfectly ripe and creamy, and the egg was cooked perfectly. I added a little salt and pepper to taste, and it was delicious.