EGG IN A PEPPER
This recipe is paleo and a super easy way to eat your eggs! Can also top with cheese or even a slice of bread.
Provided by Chef Lizzie
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Heat a non-stick skillet over medium heat. Place bell pepper ring in the hot skillet. Crack egg into bell pepper ring; cook until bottom holds together and corners are browned, 2 to 3 minutes. Flip and cook until desired doneness is reached, 2 to 3 minutes more; season with salt and ground black pepper.
Nutrition Facts : Calories 73.5 calories, Carbohydrate 0.8 g, Cholesterol 186 mg, Fat 5 g, Fiber 0.2 g, Protein 6.4 g, SaturatedFat 1.6 g, Sodium 225.3 mg, Sugar 0.6 g
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Courtney Leigh
[email protected]This is a simple but tasty recipe. I love that it's made with everyday ingredients.
Fahad Said
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this dish. The egg and cheese add a lot of flavor.
Khorshed Alam
[email protected]This recipe is a great way to use up leftover rice and vegetables. I added some cooked chicken and it was delicious!
Simon Watson
[email protected]I've never had egg in a pepper before, but I'm so glad I tried this recipe. It's now one of my favorite ways to eat eggs.
Eliasy Mwashghadi
[email protected]This is a great recipe for a quick and easy lunch. I love that it's made with simple ingredients that I always have on hand.
Stacie Kozak
[email protected]I made this for breakfast and it was the perfect start to my day. The peppers are so flavorful and the egg is cooked perfectly.
LM10 AVI
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the colorful peppers and the gooey egg.
Robert Motlhokodise
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this dish. The egg and cheese add a lot of flavor.
Chizzyblizzy1 Chizzyblizzy1
[email protected]This is a simple but tasty recipe. I love that it's made with everyday ingredients.
Muhammad Sqlain
[email protected]This was my first time making egg in a pepper and it turned out great! The recipe was easy to follow and the dish was delicious.
Md Sajjad Hosen
[email protected]I've made this recipe several times and it's always a hit. The peppers are so flavorful and the egg is cooked perfectly.
Nancy Hunter
[email protected]This recipe is a great way to use up leftover rice and vegetables. I added some cooked chicken and it was delicious!