EGG DROP SOUP I
A family favorite when we're sick. Garnish with parsley flakes and serve with soy sauce. Better than chicken soup!
Provided by Denise Smith
Categories Soups, Stews and Chili Recipes Soup Recipes
Yield 4
Number Of Ingredients 6
Steps:
- In a medium saucepan, combine water, bouillon, and parsley and onion flakes. Bring to a boil.
- Lightly beat eggs together. Gradually stir into soup.
- Remove about half a cup of the soup. Stir in cornstarch until there are no lumps, and return to the soup. Boil until soup thickens.
Nutrition Facts : Calories 56.2 calories, Carbohydrate 3.9 g, Cholesterol 93.6 mg, Fat 2.7 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 0.8 g, Sodium 1187.9 mg, Sugar 0.5 g
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mounir melhem
[email protected]This is my favorite egg drop soup recipe! It's so easy to make and always turns out delicious.
Minh Bina Jacob
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I'll try a different recipe next time.
Lucy Havor
[email protected]This soup is a staple in my kitchen. It's quick, easy, and always a hit with my family.
shawnnick j
[email protected]Meh.
Bishal Dash
[email protected]This is the best egg drop soup I've ever had! The broth is so flavorful and the eggs are cooked perfectly. I will definitely be making this again and again.
Alie Khan
[email protected]This soup was a disappointment. The broth was bland and the eggs were overcooked. I won't be making this again.
Ibrahim Daramy
[email protected]I love this soup! It's so light and flavorful. I always add a few drops of sesame oil at the end for extra flavor.
Siddiquee_ Writes_1213
[email protected]This is my go-to recipe for egg drop soup. It's always a crowd-pleaser and so easy to make.
Shay Kennemur
[email protected]Not a fan. The soup was too thick and the eggs were rubbery. I won't be making this again.
Roman Cruz
[email protected]Delicious and easy to make! I added some chopped green onions and a dash of sesame oil for extra flavor.
Anya Stryzhak
[email protected]This soup was just okay. The broth was a little bland and the eggs were overcooked. I think I'll try a different recipe next time.
Gopal Barmon
[email protected]I've made this soup many times and it always turns out great. It's a quick and easy weeknight meal that the whole family enjoys.
Bash Abdul
[email protected]This egg drop soup was a hit with my family! It was so easy to make and tasted delicious. The broth was flavorful and the eggs were cooked perfectly. I will definitely be making this again.